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Content tagged with “American” (Page 14)

Roasted Red Pepper Vinaigrette
This roasted red pepper vinaigrette recipe has a Spanish zing with the addition of sherry vinegar and smoked paprika....
Raspberry-Tarragon Vinaigrette
Fresh raspberries give this raspberry-tarragon vinaigrette a burst of antioxidants. Try this raspberry salad dressing...
Balsamic Vinaigrette
In this balsamic vinaigrette recipe, the addition of Italian seasoning adds an extra layer of flavor and spice. Use as...
Zucchini Bread Breakfast Pancakes
This zucchini pancake recipe marries the warm-spiced flavors of zucchini bread with the ease of quick and healthy whole...
Mini Berry Cream Pies
Try this Mini Berry Cream Pies recipe the next time you want to whip up a quick healthy dessert. For this red-white-and...
Red, White & Blue Popsicles
These red-white-and-blue popsicles are great to make when fresh blueberries and raspberries are in season. But other...
Red, White & Blue Corn Chip Bites
Blue corn tortilla chips make this Mexican-style red-white-and-blue appetizer pretty, but any variety will work. Look...
Red, White & Blue Potato Salad
Dressed with a tangy lemon vinaigrette and fresh mint, this healthy red-white-and-blue potato salad makes the perfect...
Bulgur Salad with Romesco Sauce
In this bulgur salad recipe, an abundant mix of sliced heirloom tomatoes is bathed in olive oil and dressed with basil...
Roasted Garlic, White Bean & Kale Pizz’alad
Who says pizza needs cheese? With this pizz’alad—a pizza topped with salad—we rely on two whole heads of sweet roasted...
EatingWell Flag Cake
Though this stunning red, white and blue American flag cake screams “Fourth of July Cake,” it’s such a good dessert you...
Double Ginger Frozen Yogurt Sandwiches
Thin, crispy ginger cookies are perfect for making mini ice cream sandwiches. Double the gingery flavor with the...
Scallop & Pepper Tacos
Take a break from classic taco fillings with this scallop, herb and bell pepper taco recipe. Swap peeled raw shrimp for...
Herb-Crusted Chicken with Fresh Strawberry Relish
This roasted chicken recipe with fresh strawberry relish couldn’t be any simpler to make. The chicken is rubbed with...
Vegetarian Spinach Enchiladas
This vegetarian enchilada recipe is weeknight-fast when you skip the step of filling and rolling the enchiladas and...
Vegetable & Tuna Pasta Salad
This delicious pasta salad recipe is made with zucchini, sun-dried tomatoes, arugula and chunk light tuna, which is...
Herb Vinaigrette
This fresh herb vinaigrette dressing recipe is great tossed with mixed greens or as a dressing for cold pasta salads....
Creamy Buttermilk Dressing
This creamy buttermilk-herb dressing recipe is perfect tossed with mixed greens, as a dressing for cold pasta salads or...
Peas & Ham Pasta Salad
This creamy pasta salad recipe with peas, ham and mushrooms is lower in calories and fat compared to a classic pasta...
Melon & Chicken Pasta Salad
Melon, prosciutto and dried cranberries pair well together in this chicken pasta salad recipe. Fresh grilled chicken...
Broccoli & Feta Pasta Salad
This vegetarian pasta salad recipe is perfect for your next potluck or as an easy side dish. The broccoli keeps it nice...
Antipasti Pasta Salad
This Italian pasta salad recipe has all the flavors of antipasto—salami, Provolone and pepperoncini— tossed together...
Strawberry & Blue Cheese Bruschetta
In this healthy bruschetta recipe, the big, bold, salty, tangy flavor of blue cheese makes an unexpected but utterly...
Spring Salad with Peas & Frizzled Shallots
This simple spring salad recipe combines red leaf lettuce and frisee with fresh peas and crispy fried shallots tossed...
Olive & Goat Cheese Stuffed Cherry Tomatoes
This olive-and-goat-cheese-stuffed cherry tomato recipe makes a great pop-in-your-mouth appetizer. Scooping out the...
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