<?xml version="1.0" encoding="utf-8" ?><rss version="2.0" xml:base="http://www.eatingwell.com/taxonomy/term/683/all" xmlns:dc="http://purl.org/dc/elements/1.1/">
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    <title>Sandwich</title>
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    <title>Salsa-Tofu Breakfast Burrito</title>
    <link>http://www.eatingwell.com/recipes/tofu_breakfast_burrito.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/tofu_breakfast_burrito.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/BR8269_Krasner.JPG&quot; alt=&quot;Salsa-Tofu Breakfast Burrito Recipe&quot; title=&quot;Salsa-Tofu Breakfast Burrito Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/tofu_breakfast_burrito.html&quot; target=&quot;_blank&quot;&gt;Salsa-Tofu Breakfast Burrito&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;Even though this healthy breakfast burrito comes together in just 5 minutes, you can make this burrito even faster by skipping the skillet and combining the tofu, salsa, salt and pepper in a bowl and microwaving until hot, about 1 minute. Use soy cheese to make it a vegan burrito.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/tofu_breakfast_burrito.html#comments</comments>
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 <pubDate>Mon, 25 Feb 2013 20:01:44 +0000</pubDate>
 <dc:creator>Sarah Hoff</dc:creator>
 <guid isPermaLink="false">275726 at http://www.eatingwell.com</guid>
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    <title>Pesto, Mozzarella &amp; Egg Breakfast Sandwich</title>
    <link>http://www.eatingwell.com/recipes/pesto_egg_sandwich.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/pesto_egg_sandwich.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/BR8268_Krasner.JPG&quot; alt=&quot;Pesto, Mozzarella &amp;amp;amp; Egg Breakfast Sandwich Recipe&quot; title=&quot;Pesto, Mozzarella &amp;amp;amp; Egg Breakfast Sandwich Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/pesto_egg_sandwich.html&quot; target=&quot;_blank&quot;&gt;Pesto, Mozzarella &amp;amp; Egg Breakfast Sandwich&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;This healthy vegetarian breakfast egg-sandwich recipe is a delicious way to use up pesto and fresh mozzarella cheese and it’s ready in just 5 minutes.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/pesto_egg_sandwich.html#comments</comments>
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 <pubDate>Mon, 25 Feb 2013 19:44:31 +0000</pubDate>
 <dc:creator>Sarah Hoff</dc:creator>
 <guid isPermaLink="false">275724 at http://www.eatingwell.com</guid>
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    <title>Green Eggs &amp; Ham Bagel Breakfast Sandwich</title>
    <link>http://www.eatingwell.com/recipes/eggs_ham_bagel.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/eggs_ham_bagel.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/BR8267_KRASNER.jpg&quot; alt=&quot;Green Eggs &amp;amp;amp; Ham Bagel Breakfast Sandwich Recipe&quot; title=&quot;Green Eggs &amp;amp;amp; Ham Bagel Breakfast Sandwich Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/eggs_ham_bagel.html&quot; target=&quot;_blank&quot;&gt;Green Eggs &amp;amp; Ham Bagel Breakfast Sandwich&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;This healthy bagel breakfast-sandwich recipe, with layers of ham, Swiss cheese, egg and spinach, is ready in just 5 minutes and can be wrapped up to eat on the go.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/eggs_ham_bagel.html#comments</comments>
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 <pubDate>Mon, 25 Feb 2013 18:47:02 +0000</pubDate>
 <dc:creator>Sarah Hoff</dc:creator>
 <guid isPermaLink="false">275723 at http://www.eatingwell.com</guid>
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    <title>Carrot Cake Waffle Breakfast Sandwich</title>
    <link>http://www.eatingwell.com/recipes/carrot_cake_waffle_sandwich.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/carrot_cake_waffle_sandwich.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/BR8266_Krasner.JPG&quot; alt=&quot;Carrot Cake Waffle Breakfast Sandwich Recipe&quot; title=&quot;Carrot Cake Waffle Breakfast Sandwich Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/carrot_cake_waffle_sandwich.html&quot; target=&quot;_blank&quot;&gt;Carrot Cake Waffle Breakfast Sandwich&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;Carrot cake for breakfast? Why not! This innovative healthy waffle breakfast-sandwich recipe uses whole-grain frozen waffles instead of bread and has a carrot cake-like filling made with reduced-fat cream cheese, shredded carrot, raisins and walnuts sweetened with a touch of maple syrup. Even better, it’s ready in 5 minutes!&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/carrot_cake_waffle_sandwich.html#comments</comments>
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 <pubDate>Mon, 25 Feb 2013 17:37:15 +0000</pubDate>
 <dc:creator>Sarah Hoff</dc:creator>
 <guid isPermaLink="false">275719 at http://www.eatingwell.com</guid>
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    <title>Apple &amp; Veggie Sausage Breakfast Sandwich</title>
    <link>http://www.eatingwell.com/recipes/apple_sausage_breakfast_sandwich.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/apple_sausage_breakfast_sandwich.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/BR8265_Krasner.JPG&quot; alt=&quot;Apple &amp;amp;amp; Veggie Sausage Breakfast Sandwich Recipe&quot; title=&quot;Apple &amp;amp;amp; Veggie Sausage Breakfast Sandwich Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/apple_sausage_breakfast_sandwich.html&quot; target=&quot;_blank&quot;&gt;Apple &amp;amp; Veggie Sausage Breakfast Sandwich&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;This healthy vegetarian breakfast-sandwich recipe comes together in 5 minutes, but has plenty of protein from a vegetarian sausage patty and fiber from the whole-wheat bread and apple to keep you satisfied all morning long.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/apple_sausage_breakfast_sandwich.html#comments</comments>
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 <pubDate>Mon, 25 Feb 2013 17:27:27 +0000</pubDate>
 <dc:creator>Sarah Hoff</dc:creator>
 <guid isPermaLink="false">275717 at http://www.eatingwell.com</guid>
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    <title>Slow-Cooker Red Curry Pulled-Pork Sandwiches</title>
    <link>http://www.eatingwell.com/recipes/slow_cooker_pulled_pork_sandwiches.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/slow_cooker_pulled_pork_sandwiches.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/MK8301_Krasner.JPG&quot; alt=&quot;Slow-Cooker Red Curry Pulled-Pork Sandwiches Recipe&quot; title=&quot;Slow-Cooker Red Curry Pulled-Pork Sandwiches Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/slow_cooker_pulled_pork_sandwiches.html&quot; target=&quot;_blank&quot;&gt;Slow-Cooker Red Curry Pulled-Pork Sandwiches&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;Thai flavors—curry paste, fish sauce, lime and coconut milk—and a cabbage and cilantro slaw update this healthy slow-cooker pulled-pork sandwich recipe. A smaller slow cooker (such as a 4-quart model) is ideal for this healthy crock pot pulled-pork recipe. Look for red curry paste in jars in the Asian section of the supermarket.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/slow_cooker_pulled_pork_sandwiches.html#comments</comments>
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 <pubDate>Tue, 19 Feb 2013 16:22:01 +0000</pubDate>
 <dc:creator>Erin McCormick</dc:creator>
 <guid isPermaLink="false">275604 at http://www.eatingwell.com</guid>
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    <title>Grilled Thai Chicken Sandwich</title>
    <link>http://www.eatingwell.com/recipes/Thai_chicken_sandwich.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/Thai_chicken_sandwich.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/MP8107_Ardito.JPG&quot; alt=&quot;Grilled Thai Chicken Sandwich Recipe&quot; title=&quot;Grilled Thai Chicken Sandwich Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/Thai_chicken_sandwich.html&quot; target=&quot;_blank&quot;&gt;Grilled Thai Chicken Sandwich&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;Juicy grilled chicken, onions and peppers combine with a Thai-inspired sauce in this chicken sandwich recipe. We love how the flatbreads made from whole-wheat dough sop up the extra sauce. If you have one large (12-ounce) chicken breast instead of two smaller (6-ounce) ones, cut it in half horizontally before grilling so the chicken cooks in the time specified in this recipe.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/Thai_chicken_sandwich.html#comments</comments>
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 <pubDate>Wed, 15 Aug 2012 18:18:37 +0000</pubDate>
 <dc:creator>Erin McCormick</dc:creator>
 <guid isPermaLink="false">116807 at http://www.eatingwell.com</guid>
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    <title>Grilled Tuna Sandwich with Lemon-Chili Mayo for Two</title>
    <link>http://www.eatingwell.com/recipes/grilled_tuna_sandwich_for_two.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/grilled_tuna_sandwich_for_two.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/MF8062_McCay_0.JPG&quot; alt=&quot;Grilled Tuna Sandwich with Lemon-Chili Mayo for Two Recipe&quot; title=&quot;Grilled Tuna Sandwich with Lemon-Chili Mayo for Two Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/grilled_tuna_sandwich_for_two.html&quot; target=&quot;_blank&quot;&gt;Grilled Tuna Sandwich with Lemon-Chili Mayo for Two&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;Sturdy “country-style” bread works best for this healthy tuna sandwich recipe with watercress and chili-mayo. Eat the tuna sandwich warm, straight off the grill, or wrap it up and pack it in a cooler for a picnic dinner. Serve with grilled bell peppers tossed with extra-virgin olive oil and vinegar and a glass of Sauvignon Blanc.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/grilled_tuna_sandwich_for_two.html#comments</comments>
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 <pubDate>Tue, 12 Jun 2012 20:30:24 +0000</pubDate>
 <dc:creator>Erin McCormick</dc:creator>
 <guid isPermaLink="false">106626 at http://www.eatingwell.com</guid>
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    <title>Grilled Tuna Sandwich with Lemon-Chili Mayo</title>
    <link>http://www.eatingwell.com/recipes/grilled_tuna_sandwich.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/grilled_tuna_sandwich.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/MF8062_McCay.JPG&quot; alt=&quot;Grilled Tuna Sandwich with Lemon-Chili Mayo Recipe&quot; title=&quot;Grilled Tuna Sandwich with Lemon-Chili Mayo Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/grilled_tuna_sandwich.html&quot; target=&quot;_blank&quot;&gt;Grilled Tuna Sandwich with Lemon-Chili Mayo&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;Sturdy “country-style” bread works best for this healthy tuna sandwich recipe with watercress and chili-mayo. Eat the tuna sandwich warm, straight off the grill, or wrap it up and pack it in a cooler for a picnic dinner. Serve with grilled bell peppers drizzled with extra-virgin olive oil and vinegar and a glass of Sauvignon Blanc.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/grilled_tuna_sandwich.html#comments</comments>
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 <pubDate>Tue, 12 Jun 2012 16:33:03 +0000</pubDate>
 <dc:creator>Erin McCormick</dc:creator>
 <guid isPermaLink="false">106581 at http://www.eatingwell.com</guid>
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    <title>Blue Cheese Portobello Burgers</title>
    <link>http://www.eatingwell.com/recipes/blue_cheese_portobello_burgers.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/blue_cheese_portobello_burgers.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/MV8004_KRASNER.JPG&quot; alt=&quot;Blue Cheese Portobello Burgers Recipe&quot; title=&quot;Blue Cheese Portobello Burgers Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/blue_cheese_portobello_burgers.html&quot; target=&quot;_blank&quot;&gt;Blue Cheese Portobello Burgers&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;Blue cheese and slow-cooked onions turn a grilled portobello into an indulgent portobello burger. Ruby port—a sweet fortified wine—gives extra depth of flavor to the caramelized onions.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/blue_cheese_portobello_burgers.html#comments</comments>
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 <pubDate>Wed, 11 Apr 2012 20:31:59 +0000</pubDate>
 <dc:creator>Erin McCormick</dc:creator>
 <guid isPermaLink="false">77759 at http://www.eatingwell.com</guid>
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    <title>Chicken Shawarma for Two</title>
    <link>http://www.eatingwell.com/recipes/chicken_shawarma_for_two.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/chicken_shawarma_for_two.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/MP7964_1.JPG&quot; alt=&quot;Chicken Shawarma for Two Recipe&quot; title=&quot;Chicken Shawarma for Two Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/chicken_shawarma_for_two.html&quot; target=&quot;_blank&quot;&gt;Chicken Shawarma for Two&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;Shawarma is a Middle Eastern sandwich made with sliced seasoned meat. This recipe for two features chicken, along with a cucumber-yogurt sauce, fresh tomato and crunchy romaine lettuce.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/chicken_shawarma_for_two.html#comments</comments>
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 <pubDate>Mon, 20 Feb 2012 20:43:05 +0000</pubDate>
 <dc:creator>Nifer</dc:creator>
 <guid isPermaLink="false">69241 at http://www.eatingwell.com</guid>
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    <title>Chicken Shawarma</title>
    <link>http://www.eatingwell.com/recipes/chicken_shawarma.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/chicken_shawarma.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/MP7964_0.JPG&quot; alt=&quot;Chicken Shawarma Recipe&quot; title=&quot;Chicken Shawarma Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/chicken_shawarma.html&quot; target=&quot;_blank&quot;&gt;Chicken Shawarma&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;Shawarma is a Middle Eastern sandwich made with sliced seasoned meat. This version features chicken, along with a cucumber-yogurt sauce, fresh tomato and crunchy romaine lettuce.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/chicken_shawarma.html#comments</comments>
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 <pubDate>Mon, 20 Feb 2012 20:35:22 +0000</pubDate>
 <dc:creator>Nifer</dc:creator>
 <guid isPermaLink="false">69239 at http://www.eatingwell.com</guid>
  </item>
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    <title>Braised Greens &amp; Cannellini Bean Panini</title>
    <link>http://www.eatingwell.com/recipes/greens_cannellini_panini.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/greens_cannellini_panini.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/MV7953_0.JPG&quot; alt=&quot;Braised Greens &amp;amp;amp; Cannellini Bean Panini Recipe&quot; title=&quot;Braised Greens &amp;amp;amp; Cannellini Bean Panini Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/greens_cannellini_panini.html&quot; target=&quot;_blank&quot;&gt;Braised Greens &amp;amp; Cannellini Bean Panini&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;A creamy spread of cannellini beans cooked with onion, garlic and white wine is the perfect match for tender braised greens. Press the two between pieces of crusty whole-wheat bread and you have an outstanding vegan panini.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/greens_cannellini_panini.html#comments</comments>
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 <pubDate>Mon, 20 Feb 2012 19:30:41 +0000</pubDate>
 <dc:creator>Nifer</dc:creator>
 <guid isPermaLink="false">69223 at http://www.eatingwell.com</guid>
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    <title>Meatball Banh Mi</title>
    <link>http://www.eatingwell.com/recipes/meatball_banh_mi.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/meatball_banh_mi.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/MP7968_0.JPG&quot; alt=&quot;Meatball Banh Mi Recipe&quot; title=&quot;Meatball Banh Mi Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/meatball_banh_mi.html&quot; target=&quot;_blank&quot;&gt;Meatball Banh Mi&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;This banh mi (Vietnamese sandwich) is filled with a zingy slaw and chicken-and-pork meatballs spiked with fresh herbs. Look for chile-garlic sauce and fish sauce near other Asian ingredients in most supermarkets.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/meatball_banh_mi.html#comments</comments>
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 <pubDate>Mon, 20 Feb 2012 17:25:23 +0000</pubDate>
 <dc:creator>Nifer</dc:creator>
 <guid isPermaLink="false">69206 at http://www.eatingwell.com</guid>
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    <title>Mozzarella en Carrozza</title>
    <link>http://www.eatingwell.com/recipes/mozzarella_en_carrozza.html</link>
    <description>&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/mozzarella_en_carrozza.html&quot; target=&quot;_blank&quot;&gt;&lt;img src=&quot;http://assets.eatingwell.com/sites/default/files/imagecache/148_148/recipes/MV2013.jpg&quot; alt=&quot;Mozzarella en Carrozza Recipe&quot; title=&quot;Mozzarella en Carrozza Recipe&quot;  border=&quot;0&quot; width=&quot;148&quot; height=&quot;148&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;&lt;a href=&quot;http://www.eatingwell.com/recipes/mozzarella_en_carrozza.html&quot; target=&quot;_blank&quot;&gt;Mozzarella en Carrozza&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;Loosely translated as “mozzarella in a carriage,” Mozzarella en Carrozza is a fried mozzarella sandwich with a pungent anchovy-butter sauce. For this healthier rendition, we brown one side on the stovetop and finish the sandwich in a hot oven. The result: a crisp “carriage” and creamy, savory mozzarella filling. Enjoy with a glass of dry Italian white wine.&lt;/div&gt;</description>
     <comments>http://www.eatingwell.com/recipes/mozzarella_en_carrozza.html#comments</comments>
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 <pubDate>Thu, 15 Sep 2011 14:11:02 +0000</pubDate>
 <dc:creator>Erin McCormick</dc:creator>
 <guid isPermaLink="false">17751 at http://www.eatingwell.com</guid>
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