Content tagged with “Desserts, other” (Page 8)

Honeyed Couscous Pudding
This quick take on rice pudding is flavored with honey and orange zest. Dates had a rich, sweet flavor.

Strawberry Fool
Mostly berries, with a bit of cream to bind.

EatingWell Waffles
These healthy waffles are made from a blend of whole-wheat and regular flour plus nonfat buttermilk and canola oil. Top...

Luscious Lemon Squares
This bake-sale bestseller deserved a fix. It was easy to cut the yolks from the filling but trickier to slim down the...

Little Easter Cookies (Paskalina)
These cookies are often served with coffee or sweet wine for dunking. Mahlepi is a spice ground from the inner seeds of...

Chocolate Bread Pudding with Custard Sauce
Rich chocolate filling and an orange-scented custard sauce take plain bread to new heights in this lovely combination...

Vanilla Sugar
A simple way to make plain sugar more special.

Chocolate-Orange Flan
A light chocolate sponge cake forms the shell of this custard-filled tart.

Lemon Meringue Kisses
These tiny, lemon-flavored meringues must be cooked slowly so their outsides are powdery and crisp, while the insides...

Pumpkin Cookies
Cinnamon, ginger, allspice and nutmeg add lots of flavor to these rich pumpkin cookies.

Carrot-Date Cookies
These cookies are made sweet and flavorful by the addition of a generous amount of chopped dates.

Oatmeal Cookies
Applesauce rounds out the flavor of this quick, low-fat remake of classic oatmeal cookies.

Maple-Oat Biscotti
Toasted oats, maple syrup, walnuts and dates are a great combination in these crisp biscotti.

Pumpkin Custards with Hazelnut Caramel
Spiced creamy pumpkin custards are topped with a hazelnut caramel sauce in the perfect dessert for fall entertaining.

Dairy-Free Banana Rice Pudding
This rice pudding is dairy-free, but the bananas and rice milk make it so creamy and rich-tasting, no one will know the...

Caramel Cream Cheese Custard (Flan de Queso)
Every panaderia (bakery) in Puerto Rico has many flavors of flan, from vanilla to guava. Reduced-fat cream cheese gives...

Ginger-Orange Biscotti
Authentic biscotti are low in fat and easy to make. To achieve the characteristic crisp texture, they are “twice-cooked...

Coeurs a la Creme
If you like cheesecake, try this traditional French dessert molded into heart shapes.