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Content tagged with “Desserts, other” (Page 2)

Champagne Raspberry Jello
In this grown-up take on jello, we combine cran-raspberry juice with Champagne and fresh raspberries for a sparkling...
Sparkling Raspberry Jello Jigglers
The sparkling white grape juice in this raspberry jello jigglers recipe gives these a fun, bubbly appearance. Fresh...
Lime & Orange Jello
This lime-orange jello recipe gets its vibrant green hue from spirulina—a dark green edible plankton. A little...
Lime & Orange Jello Jigglers
Pucker up and enjoy this sweet and sour after-school treat. For a sweeter snack or dessert, use fresh orange pieces....
Mango-Strawberry Jello Jigglers
These sweet mango-strawberry jello jigglers are fun to make and even more fun to eat. Great for an after school snack...
Mango-Strawberry Jello
Tropical mango and sweet strawberries are the perfect marriage in this pretty, crowd-pleasing jello recipe. We like the...
Sangria Jello
We took the classic flavors of sangria and turned it into a grown-up jello recipe for dessert. Look for a sweet red...
Grape Jello Jigglers
Forget the artificial colors and flavors–our hand-held grape jello jiggler is made with fruit juice and packed with...
Ginger Baked Apples with Oats & Pecans
Think of these baked apples as individual apple crisps. Use apples that get nice and soft when they’re cooked. Try...
Grape Jello
The mix of white and purple grape juice lets you peek inside at all the fresh cut fruit layered inside this jello...
Raspberry Jello
We combine cran-raspberry juice with sparkling white grape juice to make a dazzling raspberry jello recipe. We like to...
Coconut Soufflé
Sweet, shredded coconut and coconut extract flavor this delicate coconut dessert soufflé recipe.
No-Bake Cherry Cheesecake
This no-bake cherry cheesecake is an easy summertime treat. This no-bake cheesecake recipe has omega-3-rich walnuts in...
Sweetened Ricotta & Apricot Crepes
Lightly sweetened ricotta, toasted almonds and a drizzle of apricot jam give these crepes a sophisticated edge. Try...
Peppermint Pattie Pots de Crème
We love York peppermint patties and the flavor of these festive pots de crème is a dead ringer for the candy. Unlike...
Caramel-Raisin Popcorn Balls
This simple recipe for caramel popcorn balls with raisins is fun to make for Halloween.
Chocolate Pretzel & Cherry Popcorn Balls
These popcorn balls are made with agave nectar and peanut butter and are spiked with chocolate-covered pretzels and...
Sesame-Ginger Popcorn Balls
Caramel popcorn balls made with crystallized ginger and sesame seeds are a fun twist on the original recipe. They’re...
Tropical Popcorn Balls
These popcorn balls are held together with a flavorful combination of agave nectar and peanut butter. Macadamia nuts...
Coffee Panna Cotta
Panna cotta (“cooked cream” in Italian) is a silky-smooth dessert that works beautifully with the flavor of coffee. The...
Ravioli-ohs!
These raviolis are filled with lightly-sweetened ricotta, lemon zest and currants and topped with raspberry sauce for a...
Peanut Butter Cookies
A healthier version of an old favorite, these peanut butter cookies have much less saturated fat than the original.
Moravian Spice Cookies
The Moravian Settlement in Old Salem, North Carolina, is famous for its tins of crisp, spicy wafers very similar to...
Brown Sugar Crackles
These sweet sugar cookies have an appealing cracked top and a chewy middle.
Cappuccino Bread Pudding with Caramel Sauce
Espresso and almonds flavor this bread pudding; it's particularly special when served with this delicious caramel...
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