Baked Goods, yeast breads http://www.eatingwell.com/taxonomy/term/661/all en Herbed Potato Bread http://www.eatingwell.com/recipes/herbed_potato_bread.html <div><a href="http://www.eatingwell.com/recipes/herbed_potato_bread.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/BG4334.JPG" alt="Herbed Potato Bread Recipe" title="Herbed Potato Bread Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/herbed_potato_bread.html" target="_blank">Herbed Potato Bread</a></div> <div>This distinctive loaf boasts a beautiful bouquet of herbs baked into the crust. Flavored with more herbs, it&#039;s a fine accompaniment to savory dishes, but is also delicious toasted, with honey.</div> http://www.eatingwell.com/recipes/herbed_potato_bread.html#comments Fall 2003 Italian Mediterranean Moderate Diabetes appropriate Healthy weight Heart healthy Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Recipes - Individual Recipes Eggs Flour Vegetables Wheat Breakfast Brunch Dinner
 Bake Fall Spring Summer Winter 8 or more Entertaining, casual Entertaining, formal Kid-friendly Picnic Potluck Vegetarian More than 1 hour Baked Goods, yeast breads Tue, 26 May 2009 17:58:08 +0000 admin 4447 at http://www.eatingwell.com Stollen http://www.eatingwell.com/recipes/stollen.html <div><a href="http://www.eatingwell.com/recipes/stollen.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/imagefield_default_images/no-recipe-image.jpg" alt="Stollen Recipe" title="Stollen Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/stollen.html" target="_blank">Stollen</a></div> <div>Hailing from Germany, this fruit-filled bread is traditionally served at Christmastime.</div> http://www.eatingwell.com/recipes/stollen.html#comments November/December 1991 German Moderate Healthy weight Heart healthy Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Christmas Recipes & Menus - Organic Valley Cheese Citrus Dairy Eggs Fruit Nuts Wheat Brunch Dessert Snack Bake Fall Winter 8 or more Entertaining, casual Entertaining, formal Makeover Vegetarian More than 1 hour Baked Goods, yeast breads Desserts, fruit Desserts, other Tue, 26 May 2009 17:58:08 +0000 admin 6634 at http://www.eatingwell.com Hearty Grain Bread http://www.eatingwell.com/recipes/hearty_grain_bread.html <div><a href="http://www.eatingwell.com/recipes/hearty_grain_bread.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/imagefield_default_images/no-recipe-image.jpg" alt="Hearty Grain Bread Recipe" title="Hearty Grain Bread Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/hearty_grain_bread.html" target="_blank">Hearty Grain Bread</a></div> <div>This bread recipe combines bulgur, oatmeal, wheat bran, sunflower seeds and whole-wheat flour for a hearty, crunchy texture. It will keep for several days and freezes beautifully.</div> http://www.eatingwell.com/recipes/hearty_grain_bread.html#comments March/April 1991 American Moderate Healthy weight Heart healthy High fiber Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Recipes - Individual Recipes Flour Wheat Whole Grains Breakfast Dinner
 Lunch Snack Bake Fall Spring Summer Winter Comfort foods Entertaining, casual Entertaining, formal Kid-friendly Vegetarian More than 1 hour Baked Goods, yeast breads Snack Tue, 26 May 2009 17:58:08 +0000 admin 6637 at http://www.eatingwell.com Lemon Spice Bread http://www.eatingwell.com/recipes/lemon_spice_bread.html <div><a href="http://www.eatingwell.com/recipes/lemon_spice_bread.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/imagefield_default_images/no-recipe-image.jpg" alt="Lemon Spice Bread Recipe" title="Lemon Spice Bread Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/lemon_spice_bread.html" target="_blank">Lemon Spice Bread</a></div> <div>Fragrant freshly-grated nutmeg infuses this lemon bread with flavor.</div> http://www.eatingwell.com/recipes/lemon_spice_bread.html#comments March/April 1996 American Southern/Soul Moderate Healthy weight Heart healthy Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Christmas Thanksgiving Recipes - Individual Recipes Citrus Dairy Eggs Fruit Nuts Wheat Breakfast Brunch Bake Fall Spring Summer Winter 8 or more Entertaining, casual Everyday favorites Gifts Picnic Potluck Vegetarian More than 1 hour Baked Goods, yeast breads Tue, 26 May 2009 17:58:08 +0000 admin 7064 at http://www.eatingwell.com Water Bagels http://www.eatingwell.com/recipes/water_bagels.html <div><a href="http://www.eatingwell.com/recipes/water_bagels.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/imagefield_default_images/no-recipe-image.jpg" alt="Water Bagels Recipe" title="Water Bagels Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/water_bagels.html" target="_blank">Water Bagels</a></div> <div>These classic bagels are also known as New York bagels. If the secret ingredient, as New Yorkers always contend, is indeed the water, out-of-town bakers are out of luck. However, minus the Hudson River, these bagels are still a good replica of the bagels many think of as the definitive model.</div> http://www.eatingwell.com/recipes/water_bagels.html#comments March/April 1996 American Moderate Healthy weight Heart healthy Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Recipes - Individual Recipes Wheat Breakfast Brunch Snack Bake Fall Spring Summer Winter 8 or more Everyday favorites Kid-friendly Vegetarian More than 1 hour Baked Goods, yeast breads Snack Tue, 26 May 2009 17:58:08 +0000 admin 7065 at http://www.eatingwell.com Pumpernickel Bagels http://www.eatingwell.com/recipes/pumpernickel_bagels.html <div><a href="http://www.eatingwell.com/recipes/pumpernickel_bagels.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/imagefield_default_images/no-recipe-image.jpg" alt="Pumpernickel Bagels Recipe" title="Pumpernickel Bagels Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/pumpernickel_bagels.html" target="_blank">Pumpernickel Bagels</a></div> <div>Chewy and dark, this pumpernickel bagel exudes a hearty, peasant bread flavor.</div> http://www.eatingwell.com/recipes/pumpernickel_bagels.html#comments March/April 1996 American Moderate Healthy weight Heart healthy High fiber Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Recipes - Individual Recipes Eggs Wheat Breakfast Brunch Snack Bake Fall Spring Summer Winter 8 or more Everyday favorites Kid-friendly Vegetarian More than 1 hour Baked Goods, yeast breads Snack Tue, 26 May 2009 17:58:08 +0000 admin 7066 at http://www.eatingwell.com Golden Egg Bagels http://www.eatingwell.com/recipes/golden_egg_bagels.html <div><a href="http://www.eatingwell.com/recipes/golden_egg_bagels.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/imagefield_default_images/no-recipe-image.jpg" alt="Golden Egg Bagels Recipe" title="Golden Egg Bagels Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/golden_egg_bagels.html" target="_blank">Golden Egg Bagels</a></div> <div>Egg bagels are lighter and a bit sweeter than water bagels. They are great for sandwiches.</div> http://www.eatingwell.com/recipes/golden_egg_bagels.html#comments March/April 1996 American Moderate Healthy weight Heart healthy Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Recipes & Menus - Organic Valley Eggs Wheat Breakfast Brunch Snack Bake Fall Spring Summer Winter 8 or more Everyday favorites Kid-friendly Vegetarian More than 1 hour Baked Goods, yeast breads Snack Tue, 26 May 2009 17:58:08 +0000 admin 7067 at http://www.eatingwell.com Montreal Bagels http://www.eatingwell.com/recipes/montreal_bagels.html <div><a href="http://www.eatingwell.com/recipes/montreal_bagels.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/imagefield_default_images/no-recipe-image.jpg" alt="Montreal Bagels Recipe" title="Montreal Bagels Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/montreal_bagels.html" target="_blank">Montreal Bagels</a></div> <div>Montreal-style bagels are smaller and sweeter than their counterparts.</div> http://www.eatingwell.com/recipes/montreal_bagels.html#comments March/April 1996 American Moderate Healthy weight Heart healthy Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Recipes - Individual Recipes Eggs Wheat Breakfast Brunch Snack Bake Fall Spring Summer Winter 8 or more Everyday favorites Kid-friendly Vegetarian More than 1 hour Baked Goods, yeast breads Snack Tue, 26 May 2009 17:58:08 +0000 admin 7068 at http://www.eatingwell.com Onion Bialys http://www.eatingwell.com/recipes/onion_bialys.html <div><a href="http://www.eatingwell.com/recipes/onion_bialys.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/imagefield_default_images/no-recipe-image.jpg" alt="Onion Bialys Recipe" title="Onion Bialys Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/onion_bialys.html" target="_blank">Onion Bialys</a></div> <div>Bialys are like bagels, but they&#039;re baked instead of boiled. Lots of chopped onion and poppy seeds are a tasty topping.</div> http://www.eatingwell.com/recipes/onion_bialys.html#comments March/April 1996 American Moderate Healthy weight Heart healthy Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Recipes - Individual Recipes Eggs Vegetables Wheat Breakfast Brunch Snack Bake Fall Spring Summer Winter 8 or more Entertaining, casual Picnic Vegetarian More than 1 hour Baked Goods, yeast breads Snack Tue, 26 May 2009 17:58:08 +0000 admin 7073 at http://www.eatingwell.com Wheat Bread http://www.eatingwell.com/recipes/wheat_bread.html <div><a href="http://www.eatingwell.com/recipes/wheat_bread.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/imagefield_default_images/no-recipe-image.jpg" alt="Wheat Bread Recipe" title="Wheat Bread Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/wheat_bread.html" target="_blank">Wheat Bread</a></div> <div>A touch of brown sugar sweetens this multi-grain bread.</div> http://www.eatingwell.com/recipes/wheat_bread.html#comments May/June 1996 American Moderate Healthy weight Heart healthy Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Recipes - Individual Recipes Dairy Wheat Whole Grains Breakfast Brunch Snack Bake Fall Spring Summer Winter 8 or more Entertaining, casual Everyday favorites Kid-friendly Picnic Vegetarian More than 1 hour Baked Goods, yeast breads Snack Tue, 26 May 2009 17:58:08 +0000 admin 7079 at http://www.eatingwell.com Grissini http://www.eatingwell.com/recipes/grissini.html <div><a href="http://www.eatingwell.com/recipes/grissini.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/BG6668.JPG" alt="Grissini Recipe" title="Grissini Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/grissini.html" target="_blank">Grissini</a></div> <div>Long, crispy, thin breadsticks like these grissini are laid right on the tablecloth at many Piedmontese restaurants.</div> http://www.eatingwell.com/recipes/grissini.html#comments September/October 2008 Italian Moderate Diabetes appropriate Healthy weight Heart healthy Low calorie Low carbohydrate Low cholesterol Low saturated fat Low sodium Digestive Health Recipes & Menus - Pompeian Wheat Appetizers Dinner
 Snack Bake Fall Spring Summer Winter 8 or more Entertaining, formal Kid-friendly Make ahead instructions Vegan Vegetarian More than 1 hour Baked Goods, yeast breads Tue, 26 May 2009 17:58:08 +0000 admin 7431 at http://www.eatingwell.com Crunchy-Munchy Corn & Millet Bread http://www.eatingwell.com/recipes/crunchy_munchy_corn_millet_bread.html <div><a href="http://www.eatingwell.com/recipes/crunchy_munchy_corn_millet_bread.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/BG6770.JPG" alt="Crunchy-Munchy Corn &amp;amp; Millet Bread Recipe" title="Crunchy-Munchy Corn &amp;amp; Millet Bread Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/crunchy_munchy_corn_millet_bread.html" target="_blank">Crunchy-Munchy Corn &amp; Millet Bread</a></div> <div>The outside of this rustic-looking bread is crunchy and the inside is moist and soft, with a smattering of small bits of corn grits and millet or sesame seeds. The loaf&#039;s mild corn flavor goes well with chowders, stews and Tex-Mex dishes. The bread calls for millet, which is sometimes hard to find (look for it near other grains); sesame seeds can be substituted with good results. A pot with a 9- to 10-inch diameter, such as a Dutch oven, will produce a nicely domed loaf, while a wider-bottomed pot will allow the dough to spread out and form a relatively flat loaf. Recipe by Nancy Baggett for EatingWell.</div> http://www.eatingwell.com/recipes/crunchy_munchy_corn_millet_bread.html#comments January/February 2009 American Moderate Healthy weight Heart healthy Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Christmas Thanksgiving Recipes & Menus - Vegetarian Dairy Wheat Whole Grains Dinner
 Lunch Bake Fall Spring Summer Winter 8 or more Entertaining, casual Freezing instructions Kid-friendly Make ahead instructions Vegetarian More than 1 hour Baked Goods, yeast breads Tue, 26 May 2009 17:58:08 +0000 admin 7503 at http://www.eatingwell.com Everyday Whole-Wheat Bread http://www.eatingwell.com/recipes/everyday_whole_wheat_bread.html <div><a href="http://www.eatingwell.com/recipes/everyday_whole_wheat_bread.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/BG6772.JPG" alt="Everyday Whole-Wheat Bread Recipe" title="Everyday Whole-Wheat Bread Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/everyday_whole_wheat_bread.html" target="_blank">Everyday Whole-Wheat Bread</a></div> <div>This whole-wheat loaf is excellent for sandwiches, toast or eating plain. It has a light, springy texture and a mellow, slightly sweet grain taste from cracked wheat. The crust is crisp when the bread is first baked, but gradually softens as it stands. Recipe by Nancy Baggett for EatingWell.</div> http://www.eatingwell.com/recipes/everyday_whole_wheat_bread.html#comments January/February 2009 American Easy Healthy weight Heart healthy High fiber Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Recipes & Menus - Vegetarian Wheat Whole Grains Breakfast Brunch Dinner
 Lunch Bake Fall Spring Summer Winter 8 or more Comfort foods Entertaining, casual Everyday favorites Freezing instructions Kid-friendly Make ahead instructions Potluck Vegetarian More than 1 hour Baked Goods, yeast breads Tue, 26 May 2009 17:58:08 +0000 admin 7505 at http://www.eatingwell.com Orange-Spiced Fruit Bread http://www.eatingwell.com/recipes/orange_spiced_fruit_bread.html <div><a href="http://www.eatingwell.com/recipes/orange_spiced_fruit_bread.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/BG6773.JPG" alt="Orange-Spiced Fruit Bread Recipe" title="Orange-Spiced Fruit Bread Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/orange_spiced_fruit_bread.html" target="_blank">Orange-Spiced Fruit Bread</a></div> <div>Orange zest, aniseed and allspice, along with honey, lend this full-bodied fruit bread an intriguing flavor. The medley of three dried fruits gives it a chewy texture, eye-catching color and healthful fiber. For a festive look, the bread is baked in a tube pan: a 10-cup Bundt, Kugelhopf or other pan with a center tube and decorative shape is ideal. This bread is nice as a snack or, when drizzled with the sugar glaze, as a dessert or fine companion to tea. Recipe by Nancy Baggett for EatingWell.</div> http://www.eatingwell.com/recipes/orange_spiced_fruit_bread.html#comments January/February 2009 American Moderate Healthy weight Heart healthy High fiber Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Christmas Easter Father's Day Mother's Day New Year's Eve Thanksgiving Recipes & Menus - Antioxidants Recipes & Menus - Vegetarian Citrus Fruit Wheat Breakfast Brunch Bake Fall Spring Summer Winter 8 or more Birthday Entertaining, casual Entertaining, formal Freezing instructions Make ahead instructions Vegetarian More than 1 hour Baked Goods, yeast breads Tue, 26 May 2009 17:58:08 +0000 admin 7506 at http://www.eatingwell.com Seeded Multigrain Boule http://www.eatingwell.com/recipes/seeded_multigrain_boule.html <div><a href="http://www.eatingwell.com/recipes/seeded_multigrain_boule.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/BG6774.JPG" alt="Seeded Multigrain Boule Recipe" title="Seeded Multigrain Boule Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/seeded_multigrain_boule.html" target="_blank">Seeded Multigrain Boule</a></div> <div>Yes, this 3-pound, seeded, very attractive loaf seems to call for everything but the kitchen sink, but it&#039;s worth it! Not only is it high in fiber, but the blend of seeds and grains lends it a wonderfully nutty flavor, aroma and texture. The boule is baked in a 4- to 6-quart Dutch oven or similar ovenproof casserole dish. A heavy container with a tight-fitting lid works best, as the steam trapped inside the pot helps crisp the crust. Keep in mind that in a very wide-bottomed pot the loaf will spread out and be fairly flat; in a taller, narrower one it will be thicker and have more height (and may take slightly longer to bake through). Recipe by Nancy Baggett for EatingWell.</div> http://www.eatingwell.com/recipes/seeded_multigrain_boule.html#comments January/February 2009 American Moderate Healthy weight Heart healthy High fiber Low calorie Low cholesterol Low saturated fat Low sodium Digestive Health Christmas Thanksgiving Recipes & Menus - Whole Grains Eggs Flour Wheat Whole Grains Breakfast Brunch Dinner
 Lunch Bake Fall Spring Summer Winter 8 or more Entertaining, casual Make ahead instructions Potluck Vegetarian More than 1 hour Baked Goods, yeast breads Tue, 26 May 2009 17:58:08 +0000 admin 7529 at http://www.eatingwell.com