Quick Chicken Cacciatore This version of the classic Italian recipe, chicken cacciatore, is done in half the time of most traditional versions,...
Curry Scallops & Cilantro Rice for Two This recipe for two pairs curry-coated scallops and brown rice seasoned with cilantro, scallions and lemon. Serve with...
Curry Scallops & Cilantro Rice This recipe pairs curry-coated scallops and brown rice seasoned with cilantro, scallions and lemon. For this recipe you...
Pancetta & Greens Frittata This frittata is packed with hearty greens and leeks with a touch of salty bacon or pancetta and Asiago cheese for...
Saucy Porcupine Meatballs These meatballs are stuffed with plenty of rice, which, as it cooks, pokes out of the meatballs, making them look like...
Shiitake & Noodle Hot & Sour Soup This vegetarian hot-&-sour-inspired soup is chock-full of tofu and vegetables, plus noodles to make it hearty...
Green Couscous & Shrimp This quick dinner recipe of couscous, white beans and shrimp is flavored with a potent parsley-and-basil dressing.
Swedish Yellow Split Pea Soup with Ham This yellow split pea soup has fresh ginger to give it a bright flavor. Use the best ham you can find to get the most...
Delicata Squash & Tofu Curry for Two This easy tofu curry, made with pretty delicata squash and hearty greens, cooks up in one skillet. To speed up the prep...
Delicata Squash & Tofu Curry This easy tofu curry, made with pretty delicata squash and hearty greens, cooks up in one skillet. To speed up the prep...
Oven-Barbecued Asian Chicken This Asian “barbecued” chicken made in a casserole dish is truly finger-licking good! You can make this with 2 bone-in...
Garlic Roasted Salmon & Brussels Sprouts Roasting salmon on top of Brussels sprouts and garlic, flavored with wine and fresh oregano, is a meal that is simple...
Slow-Cooker Vegetarian Lasagna Sure, the slow cooker’s great for stews and soups, but it also happens to make a mean lasagna! In this ingenious slow-...
Classic Beef Chili This classic beef-and-bean chili gets a nutritional boost from shredded sweet potato. We call it a stealth vegetable...
Mussels with Tomatoes & White Wine You’ll feel like you’re dining in a French bistro when you sit down to a bowl of these mussels, flavored with fennel,...
Mussels with Thai Seasonings Thai curry pastes are a busy cook’s best friend—they provide loads of flavor in a single ingredient. Here the spicy...
Mussels with Cider & Bacon Flavored with apple cider and sage, these steamed mussels are the perfect meal for a cool fall night. Soak up the sauce...
Mussels with Saffron Cream Sauce Saffron, tomato and a touch of cream yields a flavorful sauce for these simple steamed mussels. Soak up the sauce with...
Hot-&-Sour Mussels This recipe for steamed mussels incorporates the flavors of the Sichuan Chinese classic, hot and sour soup. Serve over...