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Content tagged with “Make ahead instructions”

Snow Banks Sparkling-Wine Cocktail
In this simple sparkling wine cocktail, lemon juice and simple syrup make a tart-and-sweet bubbly drink.
Billy Mack Sparkling-Wine Cocktail
For this festive sparkling wine cocktail recipe, Aperol—a bright red, mildly bitter Italian aperitif—is mixed with...
Jack & Sally Sparkling-Wine Cocktail
In this refreshing sparkling wine cocktail, Aperol—a bright red, mildly bitter Italian aperitif—is mixed with simple...
The Ghost of Christmas Sparkling-Wine Cocktail
In this festive sparkling wine cocktail, homemade cinnamon-honey simple syrup is the base for this delicious cranberry-...
Mixed Green Salad with Pomegranate, Dates & Bacon
Jewel-like pomegranate seeds star along with bacon, tangy clementines and sweet dates in this mixed green salad recipe...
Pear & Arugula Salad with Candied Walnuts
This pear and arugula salad recipe is topped with homemade candied walnuts, which are incredibly easy to make in the...
Maple-Ginger Apple Pie
In this healthy apple pie recipe, a touch of maple syrup spiked with lemon zest, cinnamon and ground ginger coats the...
Watercress, Pistachio & Beet Salad
Sweet, quick-pickled beets, peppery watercress and the delicate licorice flavor of crunchy fennel make a healthy salad...
Ginger & Pear Chutney
This double-ginger-infused fresh pear chutney recipe pairs well with turkey, chicken or fish. Serve this spiced fruit...
Spiced Pumpkin Pie
This boldly spiced classic pumpkin pie recipe can be made with canned pumpkin puree, a roasted pie pumpkin or roasted...
Chocolate Snowcap Cookies
This fudgy chocolate cookie recipe is a hit with chocolate lovers. Bake the cookies right after rolling them in...
Squash & Corn Chowder
In this healthy corn chowder recipe, heavy cream is replaced with milk and flour-thickened chicken broth and we keep...
Southwestern Vegetable Chowder
In this healthy vegetable chowder recipe, heavy cream is replaced with milk and flour-thickened vegetable broth and we...
Broccoli-Cheddar-Chicken Chowder
In this healthy broccoli-Cheddar-chicken chowder recipe, heavy cream is replaced with milk and flour-thickened chicken...
Alaskan Cod Chowder
In this healthy fish chowder recipe, heavy cream is replaced with milk and flour-thickened fish (or seafood) broth and...
Clam Chowder
In this healthy clam chowder recipe, traditional heavy cream is replaced with milk and flour-thickened clam juice and...
Apple Bavarian Torte
In this gorgeous apple torte dessert recipe, whole-wheat flour and almonds make a cookie-like crust that is topped with...
Artichoke & Parmesan Stuffed Mushrooms
For this healthy stuffed mushroom recipe, marinated artichokes and Parmesan cheese are mixed with thyme and panko...
Mushroom Pâté
Serve this vegetarian pâté recipe as an appetizer with crackers and pickled onions or try it as a sandwich spread....
Fried Winter Squash with Black Olives
In this sautéed butternut squash recipe, vinegary, caramelized onions and black olives add sweet, salty and tangy...
Red Wine Braised Mushroom Sauce
Simple sautéed mushrooms are made sumptuous with the addition of red wine and rich mushroom or beef broth in this easy...
Orange, Anchovy & Olive Salad
This delightful Italian salad recipe brings together oranges, olives and anchovies. Beautiful and refreshing, this...
Sicilian Marinated Olives
In this easy appetizer recipe, olives are marinated (cunzate) to present as an antipasto. Try this with the plain green...
Chestnut Bread
This authentic Tuscan chestnut bread recipe, castagnaccio—not exactly bread and not sweet enough to be considered cake—...
Almond Cookies
The Italian name of these almond cookies, Brutti-Buoni, roughly translates to “ugly but good.” These delicious cookies...
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