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Content tagged with “Kid-friendly” (Page 16)

Chocolate & Pecan Macaroons
We love the rich chocolate flavor in these chewy cookies that are like a cross between higher-fat coconut macaroons and...
Vanilla-Pomegranate Parfaits
Rich, creamy, vanilla bean-flecked pudding tempers the tart-sweet pomegranate compote. Pick out small, festive glass...
Holiday Pumpkin Pie
This lighter pumpkin pie has the rich, subtle spices of the classic and a delicate, faintly sweet crust.
Meringue-Topped Sweet Potato Casserole
This lightened-up take on the classic Thanksgiving sweet potato casserole is spiked with crushed pineapple and toasted...
Mini Brie & Apple Quiches
We love the way Brie and apples taste together in these mini quiches. Mini phyllo cups make it swift and simple to...
Pea Soup
A simple pea soup makes an elegant start to a spring meal. It’s also a great way to use frozen vegetables when the...
Potato Soup
Make this easy potato soup more substantial by topping it with shredded Cheddar cheese, crumbled cooked bacon and...
Pureed Broccoli Soup
Try this easy broccoli soup alongside grilled cheese sandwiches or as a starter for a simple supper.
Carrot Soup
This easy carrot soup is a great way to use up a bag of carrots that were forgotten in your produce drawer.
Tilapia & Poblano Tacos
Here’s a quick take on fish tacos: just sauté fish, onions and peppers and serve with tortillas and some simple...
Picadillo-Style Turkey Chili
This quick turkey chili was inspired by picadillo, a Latin dish typically made with ground meat, tomatoes, spices and...
Chunky Sun-Dried Tomato Pesto
Try this quick, full-flavored sun-dried tomato pesto with roasted vegetables or as a sandwich spread.
Thyme-Braised Brussels Sprouts
Brussels sprouts braised in broth and thyme is a surprisingly simple preparation that yields rich and savory results.
Roasted Brussels Sprouts with Sun-Dried Tomato Pesto
Here we toss nutty roasted sprouts with a quick sun-dried tomato pesto.
Broccoli, Beef & Potato Hotdish
This easy casserole, full of ground beef, roasted broccoli and topped with hash browns, was inspired by the classic...
Seafood Chowder Casserole
New England seafood chowder inspired the flavors here, but we’ve enhanced them further with Gruyère cheese and a crispy...
Quick Chicken Tikka Masala for Two
One of the most popular Indian dishes in the U.S. and the U.K., chicken tikka masala usually involves several steps...
Quick Chicken Tikka Masala
One of the most popular Indian dishes in the U.S. and the U.K., chicken tikka masala usually involves several steps...
Parmesan-Crusted Chicken Tenders
Crispy, Parmesan-flecked chicken tenders dipped in marinara sauce is an easy dinner the whole family will love. Dipping...
Chicken, Mushroom & Wild Rice Casserole
In Minnesota, chicken, mushrooms and wild rice are often bound together in a casserole with cream of mushroom soup. We...
Autumn Chicken Stew
This simple chicken stew stars three of fall’s best crops—apples, carrots and parsnips. Serve with toasted sharp...
Ravioli with Arugula & Pecorino
Elevate frozen ravioli with sizzled garlic and shallots, shaved pecorino and fresh arugula. Serve with: Whole-grain...
Smothered Green Chile Breakfast Burritos
These breakfast burritos, packed with potatoes, bacon and scrambled eggs then topped with green chile sauce and Cheddar...
Sesame Tuna Salad
Toasted sesame oil transforms a humble staple like canned tuna into an elegant supper. We love the crunch of napa...
Sausage, Pepper & Mushroom Pizza
This sausage, pepper and mushroom pizza is just a little more work than calling for delivery (but not by much), but...
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