Green http://www.eatingwell.com/taxonomy/term/647/all en Wild West Steak http://www.eatingwell.com/recipes/wild_west_steak.html <div><a href="http://www.eatingwell.com/recipes/wild_west_steak.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/imagefield_default_images/no-recipe-image.jpg" alt="Wild West Steak Recipe" title="Wild West Steak Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/wild_west_steak.html" target="_blank">Wild West Steak</a></div> <div>This quick dinner couples perfectly seared steaks with mustard-laced sautéed onions and peppers. When grilling bison, do not cook it beyond medium doneness or it will be dry. If you cannot get tenderloin for this dish, try New York strip or rib-eye steak. Make it a meal: Roasted Corn with Basil-Shallot Vinaigrette makes a nice side dish.</div> http://www.eatingwell.com/recipes/wild_west_steak.html#comments July/August 1994 Southwest Easy Diabetes appropriate Gluten free Healthy weight Heart healthy Low calorie Low carbohydrate Low saturated fat Low sodium Digestive Health Father's Day glutfree July 4th Labor Day Memorial Day Recipes - Individual Recipes Recipes & Menus - Grilling Vegetables Bison/Buffalo Dinner
 Grill/BBQ Saute Fall Spring Summer 4 Entertaining, casual Green Quick (total 30 min. or less) 30 minutes or less Main dish, meat Tue, 26 May 2009 17:58:08 +0000 admin 6505 at http://www.eatingwell.com