Roast Duck with Dried Cherry Sauce Tired of the same old turkey on the holiday table? This could be the year to switch to duck. It's easy to cook and...
Mixed Greens with Grapes & Feta Contrasting sweet grapes with savory feta cheese and crisp, colorful greens, this salad makes an elegant first course.
Braised Red Cabbage with Chestnuts With slightly tart and sweet accents and aromatic caraway seasoning, braised red cabbage is an excellent foil to the...
Tangerine-Chocolate Tart Featuring the first citrus of the season, almonds and deep chocolate, this tart is the stuff celebrations are made of....