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Content tagged with “Halloween” (Page 5)

Lemon Zinger Cider
Lemon zinger tea adds oomph to plain apple cider.
Frothy Hot Chocolate
Whipping this otherwise old-fashioned hot chocolate creates the illusion of creaminess. To vary this recipe, substitute...
Chocolate Crisps
When you need a chocolate fix, these rich-tasting morsels will do the trick.
Chocolate-Cherry Bars
Dramatically dark in color, these chewy bars are studded with dried tart cherries.
Hermits
Store in an airtight container for up to 3 days.
Chocolate-Dipped Dried Apricots
Healthful bonbons are truly a gift of love.
Spiced Pumpkin Cookies
The deep flavors of molasses, cinnamon, ginger, allspice and nutmeg make these wholesome pumpkin cookies delicious...
Pumpkin Pie with Rum
Dark molasses and dark rum put this pumpkin pie a cut above the rest. Nonfat evaporated milk, which stands in for heavy...
Apricot-Oatmeal Bars
These pretty streusel-topped bars are quick to make and easy to transport. Made with unsweetened apricot preserves,...
Mulled Wine
For midwinter cheer, pull up a mug of something warm and spirited.
Maple-Pumpkin Custards with Crystallized Ginger
A Thanksgiving meal wouldn't be complete without pumpkin, and here in Vermont we wouldn't dream of excluding...
Chocolate Bark with Pistachios & Dried Cherries
With the news that dark chocolate contains some healthful properties, there is a better excuse than ever to indulge...
Cranberry-Raspberry Jellies
Deliciously addictive, these simple fruit candies have an intense cranberry-raspberry flavor and a consistency vaguely...
Sweet-&-Sour Turkey Meatballs
Ground turkey makes tender meatballs. If you do not have Italian seasonings on hand, substitute a mixture of 1/4...
Whole-Wheat Blueberry Bars
These delicious blueberry treats feature moist fruit filling with a crunchy topping made with the same dough as the...
Turkey Fingers with Maple-Mustard Sauce
Popular with both children and adults, this crispy, low-fat version of a perennial favorite will disappear faster than...
Almond-Crusted Chicken Fingers
Instead of batter-dipped, deep-fried nuggets, we coat chicken tenders in a seasoned almond and whole-wheat flour crust...
Chile Con Queso
Our healthier version of chile con queso will have ooey-gooey-cheese lovers celebrating. Now you can enjoy this Tex-Mex...
Caramelized Apple Parfaits
Caramelized apples layered with nonfat vanilla yogurt is a simple and delicious quick dessert. Draining the yogurt for...
Molasses Cookies
Prunes add fiber to these moist, rich molasses cookies.
Mulled Apple-Cranberry Cider
Orange zest and cinnamon infuse this warm apple-cranberry drink with lots of holiday flavor.
Soft Pretzels
A soft, doughy pretzel—twisted and salted—is the ultimate stadium food. But you don't need to be a season-ticket...
Chile-Lime Tortilla Chips
These tortilla chips are baked, not fried, and a squeeze of lime and a sprinkle of chili powder add flavor without tons...
Whoopie Pies
Classic whoopie pies combine a creamy filling sandwiched between cakey chocolate cookies. Some are filled with a...
Homemade Chocolate Ice Cream
Here's a simple recipe for low-fat chocolate ice cream. Our version has all the richness you'll need but...
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