Content tagged with “Christmas” (Page 16)

Pecan-Cranberry Tart
Too often pecan pie is overly sweet and laden with fat. Enjoy this better-for-you tart for your next feast.
Not kid stuff: A sophisticated and safe low-fat version of classic eggnog.
Eggnog Ice Cream
The spicy, eggy flavors of eggnog have been a part of American Christmas traditions for at least two centuries.
Chestnut Stuffing
Peeling fresh chestnuts may be a bit tedious, but the result is worth the effort. Chestnut meat adds incredible texture...
Figs Stuffed with Gorgonzola
Gorgonzola cheese meets dried figs poached in port. The result: a thoroughly elegant holiday appetizer.
Bulgur Stuffing with Dried Cranberries & Hazelnuts
For a change of pace from traditional bread stuffing, try this elegant, nutty-tasting pilaf, which features quick-...
Maple-Pumpkin Custards with Crystallized Ginger
A Thanksgiving meal wouldn't be complete without pumpkin, and here in Vermont we wouldn't dream of excluding...
Cinnamon-Sugar Topping
This simple topping gives the crisp cookies a delightful finish. For a festive look, place a stencil over the cookie...
Decorator Icing
This versatile icing is ideal for piping, but it can also be thinned with water and painted over cookies; it dries to a...
Spiced Almonds
Almonds get a kick from cumin and cayenne.
Hot Chocolate
Our hot cocoa is rich and chocolaty without the overly sweet taste of some packaged mixes. We give it a luxurious froth...
Braised Brisket & Roots
This braised brisket gets a decidedly wintery feel from the earthy-sweet flavors of carrots, parsnips and rutabaga.
Pureed Roasted Winter Squash
Try this roasted puree as a ravioli filling or a simple side dish.
Chocolate Bark with Pistachios & Dried Cherries
With the news that dark chocolate contains some healthful properties, there is a better excuse than ever to indulge...
Cranberry-Nut Mini Loaves with Flaxseeds
This tender, flavorful version of a holiday staple is made more wholesome with whole-wheat flour and flaxseeds. You can...
Goat Cheese Kisses
Each of these bite-size savory treats has a bit of dried fruit tucked inside for a slightly sweet surprise. They make...
Spiral Stuffed Turkey Breast with Cider Gravy
When a whole bird is just too much--time and effort, as well as size--there is a quicker, simpler way: what's...
Apple Cider Sauce
Reducing apple cider intensifies its fruity flavor. This sauce is a perfect complement to fruit crisps, waffles,...
Salmon Classic
Smoked salmon is always a cocktail party favorite.
Date Wraps
Sweet dates and salty prosciutto combine in a tasty bite.
Herbed Olives
Dried herbs and crushed garlic dress up your favorite olives.
Shrimp & Avocado Canapes
Precooked shrimp make this pretty appetizer a snap to prepare.
Roast Duck with Dried Cherry Sauce
Tired of the same old turkey on the holiday table? This could be the year to switch to duck. It's easy to cook and...
Mixed Greens with Grapes & Feta
Contrasting sweet grapes with savory feta cheese and crisp, colorful greens, this salad makes an elegant first course.
Creamy Parsnips & Pears
For a delightful change from mashed potatoes, try this velvety puree made with earthy parsnips and sweet autumn pears....
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