Content tagged with “Christmas” (Page 2)

Miso-Butter Braised Turnips
Slowly braising turnips in savory miso-spiked broth and butter gives them a sweet flavor and velvety texture in this...

Quick Pickled Turnips
Perk up your cheese plate or crudites platter with these crunchy, zesty pickled turnips or try them on a sandwich...

Roasted Turnips & Butternut Squash with Five-Spice Glaze
In this delicious side dish recipe, turnips and butternut squash are glazed with a mixture of molasses and flavorful...

Roasted Vegetable Antipasto
A zesty vinaigrette makes these roasted Brussels sprouts, fennel, carrots and beets pop. If you can’t find small...

Savory Corn Pudding
This corn pudding recipe gets a flavorful twist from the addition of vanilla bean. Though you may think of vanilla only...

Sweet & Sour Green Beans
This slightly sweet, slightly sour green bean recipe takes just a few minutes to make and is great served at room...

Twice-Baked Potatoes with Horseradish & Caviar
Twice-baked potatoes get an elegant treatment when spiked with horseradish and topped with a bit of caviar. If oven...

Sweet Potato Pie with Cream Cheese Swirl
This creamy sweet potato pie recipe is seasoned like a pumpkin pie with plenty of cinnamon and nutmeg and gets nice...

Mini Apple Pies with Cheddar
Here’s a healthy—and adorable—twist on deep-dish apple pie. This mini apple pie recipe will give you just a bit of...

Pumpkin-Chocolate Torte with Pumpkin Whipped Cream
If you’re ready for a change from standard pumpkin pie, try this pumpkin torte recipe with a deep chocolate flavor....

Cranberry Meringue Pie
If you’re a fan of lemon meringue pie, you’ll love this festive cranberry meringue pie recipe. For the fluffiest...

Chocolate Cream Pie
Chocolate cream pie isn’t just a diner special—it’s the perfect dessert for any celebration. We love the added flair of...

Wild Rice Pilaf with Sweet Potatoes & Brussels Sprouts
Wild rice is intensely aromatic so it’s a great match for the bold flavors of saffron and Madeira in this wild rice...

Prosciutto-Wrapped Shrimp with Arugula Salad for Two
This recipe for jumbo shrimp wrapped in thin strips of prosciutto and served on a lemony bed of arugula is a...

Prosciutto-Wrapped Shrimp with Arugula Salad
This recipe for jumbo shrimp wrapped in thin strips of prosciutto and served on a lemony bed of arugula is a...

Seared Steak with Pan-Roasted Grape & Port Sauce
This recipe for quick pan-seared steak with a savory-sweet port wine and grape sauce makes a delicious weeknight dinner.

Seared Steak with Mustard-Mushroom Sauce
With this quick steak recipe, you can be sitting down to juicy pan-seared steak with a rich and savory sauce in just 30...

Seared Steak with Caramelized Onion & Blue Cheese Sauce
It only takes one skillet to make this restaurant-worthy pan-seared steak recipe with creamy caramelized onion and blue...

Lamb Chops with Mashed Peas & Mint
Peas and lamb are a natural pairing. Here pan-roasted lamb chops are served with mashed peas seasoned with mint. Serve...

Sage-Rubbed Roast Turkey with Lemon-Bay Gravy
This roast turkey recipe is flavored with sage and served with gravy made extra-tasty with the lemony pan drippings...

Two-Toned Mashed Potatoes
In this recipe, Yukon Gold potatoes and sweet potatoes are roughly mashed together with leeks for a beautiful mottled...

Seared Steak with Roasted Garlic Aïoli
Seared steak topped with a dollop of garlicky aïoli makes a simple and satisfying supper. Experiment with different...

Lemon & Polenta Tart with Figs
For this celebratory tart recipe, a smooth, creamy, lemon-scented Greek yogurt filling, adorned with a ring of dried...