Advertisement

Content tagged with “Winter” (Page 4)

Sausage-Chestnut Stuffing
Whether you call it stuffing or dressing, this healthy sausage-and-chestnut stuffing recipe is a lightened-up version...
Warm Pear & Spinach Salad with Maple-Bacon Vinaigrette
Mature, larger-leaved spinach holds up better to the warm bacon vinaigrette than baby spinach in this healthy spinach...
Apple-Sauerkraut Stuffing
Whether you call it stuffing or dressing, this healthy apple-and-sauerkraut stuffing recipe made with seeded rye bread...
Brussels Sprouts & Bacon Stuffing
This healthy Brussels sprouts-and-bacon stuffing recipe is a lightened-up version of the must-have holiday side. We...
Pear-Pecan Cheese Ball
Sweet pear, salty Cheddar cheese and crunchy nuts make this healthy cheese ball recipe an alluring holiday treat. Serve...
Pear-Rum Punch
Pureed ripe pears naturally sweeten the fruity base for this healthy rum punch recipe. For garnish, cut very thin,...
Wild Rice & Baby Kale Salad with Persimmons
This colorful, healthy salad recipe features persimmons—lightly sweet fruit, commonly grown in California, that ripen...
Savory Pancakes with Sausage, Cheddar & Wild Rice
Change up your Sunday morning pancake routine with this savory pancake recipe studded with sausage crumbles and...
Pear & Camembert Crostini
Up your appetizer game with this fruit-topped cheese crostini recipe. Warm preserves give the pears a shiny glaze and...
Fennel & Asiago Pie with a Wild Rice Crust
Wild rice bound with egg and cheese makes a lovely (and gluten-free) crust for this stunning, quiche-like pie stuffed...
Wild Rice & Mushroom Soup
Inspired by creamy turkey and wild rice soup recipes, this vegetarian mushroom soup recipe is a whole lot lighter and...
Pumpkin Tart with Pecan-Shortbread Crust
A pleasant tang, courtesy of Greek yogurt in the filling, and a mascarpone cheese whipped cream topping take this...
Sautéed Broccoli & Kale with Toasted Garlic Butter
In this easy vegetable side dish, broccoli and kale are drizzled with a butter, garlic and crushed red pepper sauce....
Honey-Glazed Roasted Delicata Squash
Tangy cider vinegar, sweet honey, crunchy pine nuts and fresh mint come together to make an amazing glaze in this...
Beer-Braised Cipollini Onions
Creamed pearl onions have long been a staple Thanksgiving side dish, but this lighter, sweet-and-savory cipollini onion...
Burnt Orange & Escarole Salad
The oranges in this healthy salad recipe are caramelized in honey and not actually “burnt.” The result is a citrus...
Fresh Ham with Red Pepper Glaze
For this fresh roast ham recipe, look for meat that hasn’t been cured or smoked. Many markets stock fresh hams, but you...
Polenta-Stuffed Kabocha Squash
The cheesy polenta filling in this healthy stuffed squash recipe makes a great alternative to mashed potatoes, as well...
Herb-Roasted Turkey with Calvados Gravy
Bay leaves in the dry rub and fresh sage guarantee that this easy turkey recipe has tons of flavor. Leaving the turkey...
Gingerbread Marshmallows
This gingerbread-flavored homemade marshmallow recipe is a fun, naturally gluten-free alternative to holiday cookies—...
Sage Marshmallows
Try this sage-infused marshmallow recipe on top of sweet potato casserole and you’ll seem like a cooking genius....
Vanilla Marshmallows
You won’t believe how much better homemade marshmallows are than traditional store-bought ones until you taste one....
Cherry Marshmallows
These cherry-flavored marshmallows perk up wintery hot cocoa with a “chocolate cherry” vibe and a festive splash of...
Clementine & Cocoa Nib Meringues
These flourless orange-and-chocolate-flavored meringues are an easy and healthy dessert cookie recipe perfect for after...
Eggnog Pie with Cranberry Sauce
This healthy custard pie recipe combines the flavors of gingerbread and eggnog into a festive holiday dessert. An easy...
Syndicate content
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner