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Content tagged with “Appetizers ”

Bruschetta with Tomatoes
Fresh summer tomatoes seasoned with fresh basil tops grilled bread in this perfect summer appetizer.
Smoked Salmon Canapes
Thin cucumber ribbons add a decorative finish to these classic hors d'oeuvres.
Rosemary Focaccia
Straight from the oven, this flatbread (actually a pizza crust with a light savory topping of onions and herbs) is a...
Spiced Spanish Almonds
Salty, sweet and laced with smoke—the perfect kind of almond for a party. If any remain the next day, savor them over a...
Spicy Lamb Meatballs in Tomato Sauce
These succulent meatballs can be served on little plates with plenty of bread for sopping up the rich tomato sauce or...
Lima Beans with Chorizo
A bit of chorizo sausage gives these beans a sassy hit of smoke and spice. Serve them as is (on small plates) or heaped...
Spinach with Chickpeas
Enjoy this vegetable-rich nibble as they do in Spain, spooned onto small rounds of fresh or lightly toasted bread.
Sherried Mushrooms
Tapas are not always fancy—usually they're just a few simple ingredients prepared well, like these tender, juicy...
Serrano Ham with Crusty Tomato Bread
For this classic tapas morsel, sweet and garlicky tomato spread is the perfect companion for thin slices of salty, dry-...
Artichokes Stewed with Potatoes, Carrots & Leeks (Anginares Politi)
There was a time when Anginares Politi was like saying “Artichokes Big Apple.” Politi means from the city, and for...
Georgian Stuffed Prunes
Serve these prunes as a dessert or to accompany roast meat. The recipe is adapted from Primorski Restaurant, Brighton...
EatingWell's Wonton Chips
Wonton skins can usually be found in the supermarket produce section. Instead of deep-frying, these are baked until...
Roasted Eggplant Dip
Mellow roasted garlic sets this version of the popular Middle Eastern eggplant dip apart from standard recipes....
Sichuan Carrot Soup
Distinctive flavors from the cuisine of Sichuan province in China—peanut, sesame, hot red pepper, ginger and garlic—...
Roasted Tomato Soup
Roasting tomatoes gives them an intense, sweet flavor and also makes them very easy to peel. The soup is then chilled,...
Black Bean Dip
This lively dip can be made in minutes. Serve with baked tortilla chips.
Creamy Herb Dip
A perennial favorite with kids, this all-purpose dip can also be used as a sandwich spread.
Black-Eyed Pea Dip
Need a little incentive to eat more vegetables? Keep this easy, healthful dip on hand—who knew that raw vegetables...
Summer Berry Fizz
A splash of balsamic vinegar adds a sour element to these refreshing cocktails.
Quesadillas
Quesadillas are a terrific quick snack to feed the family. They're also great served alongside chili or...
Oyster Bisque
This oyster soup bursts with the heady flavors of the sea. Rather than heavy cream, this recipe uses pureed rice to add...
Spinach Pesto Appetizer
The EatingWell makeover of this pesto appetizer boasts about half of the calories and a quarter of the fat of the...
Spiced Almonds
Almonds get a kick from cumin and cayenne.
Toasted Pita Crisps
A super scooper for your favorite dips.
Goat Cheese Kisses
Each of these bite-size savory treats has a bit of dried fruit tucked inside for a slightly sweet surprise. They make...
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