Poach http://www.eatingwell.com/taxonomy/term/601/all en Bread & Tomato Soup http://www.eatingwell.com/recipes/bread_tomato_soup.html <div><a href="http://www.eatingwell.com/recipes/bread_tomato_soup.html" target="_blank"><img src="http://www.eatingwell.com/sites/default/files/imagecache/148_148/recipes/SP8926_Scrivani.JPG" alt="Bread &amp;amp; Tomato Soup Recipe" title="Bread &amp;amp; Tomato Soup Recipe" border="0"/></a></div> <div><a href="http://www.eatingwell.com/recipes/bread_tomato_soup.html" target="_blank">Bread &amp; Tomato Soup</a></div> <div>This healthy tomato soup recipe is a blend of two Tuscan classics, pappa al pomodoro (a hearty bread-thickened tomato soup) and acquacotta (which translates as “cooked water,” and is a soup made with tomatoes, greens and a poached egg, served over bread). This easy vegetable soup is the perfect light supper for those first cool evenings of fall.</div> http://www.eatingwell.com/recipes/bread_tomato_soup.html#comments September/October 2014 Italian Mediterranean Easy Diabetes appropriate Healthy weight Low calorie Recipes - Individual Recipes Eggs Dinner
 Poach Saute Fall Spring Summer Winter Budget Entertaining, casual Vegetarian Main dish, vegetarian Soups/stews Mon, 18 Aug 2014 22:43:33 +0000 283773 at http://www.eatingwell.com Poached Cod & Green Beans with Pesto http://www.eatingwell.com/recipes/poached_cod_green_beans_pesto.html <div><a href="http://www.eatingwell.com/recipes/poached_cod_green_beans_pesto.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/MF8890_Ardito.JPG" alt="Poached Cod &amp;amp; Green Beans with Pesto Recipe" title="Poached Cod &amp;amp; Green Beans with Pesto Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/poached_cod_green_beans_pesto.html" target="_blank">Poached Cod &amp; Green Beans with Pesto</a></div> <div>Using just one skillet, this easy fish recipe cooks cod right on top of fresh green beans and uses the same pan to make a flavorful sauce. The result is perfectly flaky fish, tender-crisp vegetables, a savory pan sauce and very little cleanup.</div> http://www.eatingwell.com/recipes/poached_cod_green_beans_pesto.html#comments July/August 2014 American Easy Diabetes appropriate Gluten free Healthy weight Heart healthy High calcium High potassium Low calorie Low carbohydrate Low cholesterol Low saturated fat Low sodium glutfree Recipes - Individual Recipes Fish Vegetables Fish Dinner
 Poach Saute Fall Spring Summer Winter Everyday favorites Kid-friendly One dish meals Quick (total 30 min. or less) Main dish, fish/seafood Fri, 13 Jun 2014 04:06:52 +0000 283208 at http://www.eatingwell.com Ginger Poached Apricots http://www.eatingwell.com/recipes/ginger_poached_apricots.html <div><a href="http://www.eatingwell.com/recipes/ginger_poached_apricots.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/DS8837_Ardito.JPG" alt="Ginger Poached Apricots Recipe" title="Ginger Poached Apricots Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/ginger_poached_apricots.html" target="_blank">Ginger Poached Apricots</a></div> <div>In this healthy fresh apricot recipe, the summery stone fruit is poached in a lightly sweet broth with crystalized ginger. Serve over Greek yogurt for a special breakfast or over vanilla frozen yogurt for a quick and impressive dessert.</div> http://www.eatingwell.com/recipes/ginger_poached_apricots.html#comments May/June 2014 American Easy Diabetes appropriate Gluten free Healthy weight Heart healthy Low calorie Low carbohydrate Low cholesterol Low saturated fat Low sodium glutfree Recipes - Individual Recipes Fruit Dessert Poach Spring Summer 4 Budget Entertaining, casual Everyday favorites Vegan 30 minutes or less Desserts, other Wed, 16 Apr 2014 23:37:35 +0000 282714 at http://www.eatingwell.com Apricot Bavarian Cream Cake http://www.eatingwell.com/recipes/apricot_bavarian_cream_cake.html <div><a href="http://www.eatingwell.com/recipes/apricot_bavarian_cream_cake.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/DS8789_Krasner.JPG" alt="Apricot Bavarian Cream Cake Recipe" title="Apricot Bavarian Cream Cake Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/apricot_bavarian_cream_cake.html" target="_blank">Apricot Bavarian Cream Cake</a></div> <div>A silky-smooth Bavarian-style apricot cream envelops the golden sponge cake in this truly spectacular healthy cake recipe. The cream is set with gelatin to make it firm enough to hold its shape when unmolded, but the texture is more like a delicate mousse.</div> http://www.eatingwell.com/recipes/apricot_bavarian_cream_cake.html#comments May/June 2014 American German Easy Low sodium Recipes - Individual Recipes Dairy Fruit Dessert Bake Poach Spring Summer 8 or more Birthday Budget Entertaining, casual Entertaining, formal Kid-friendly Make ahead instructions More than 1 hour Desserts, cakes Wed, 16 Apr 2014 23:37:14 +0000 282672 at http://www.eatingwell.com Chicken Salad with Pecans & Dried Cherries http://www.eatingwell.com/recipes/chicken_salad_pecans_dried_cherries.html <div><a href="http://www.eatingwell.com/recipes/chicken_salad_pecans_dried_cherries.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/MP8418_Ardito.JPG" alt="Chicken Salad with Pecans &amp;amp; Dried Cherries Recipe" title="Chicken Salad with Pecans &amp;amp; Dried Cherries Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/chicken_salad_pecans_dried_cherries.html" target="_blank">Chicken Salad with Pecans &amp; Dried Cherries</a></div> <div>This healthy chicken salad recipe is sweet and crunchy thanks to the addition of heart-healthy pecans and fiber-rich dried cherries. If you have cooked chicken breast on hand, skip Step 1 and use about 3 cups chopped chicken in Step 3. </div> http://www.eatingwell.com/recipes/chicken_salad_pecans_dried_cherries.html#comments July/August 2013 Gluten-Free Scaling American Easy Diabetes appropriate Gluten free Healthy weight Heart healthy Low calorie Low cholesterol Low saturated fat Low sodium Gluten Free Diet glutfree Recipes - Individual Recipes Chicken Dinner
 Poach Spring Summer 4 45 minutes or less Main dish, poultry Fri, 28 Jun 2013 19:27:24 +0000 Alesia Depot-Assistant Managing Editor 277750 at http://www.eatingwell.com Pickled Garlic Cloves http://www.eatingwell.com/recipes/pickled_garlic_cloves.html <div><a href="http://www.eatingwell.com/recipes/pickled_garlic_cloves.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/OT8280_Norman.JPG" alt="Pickled Garlic Cloves Recipe" title="Pickled Garlic Cloves Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/pickled_garlic_cloves.html" target="_blank">Pickled Garlic Cloves</a></div> <div>Pickled garlic? You bet! This simple pickled garlic clove recipe is made by adding whole peeled garlic cloves to a flavorful brine. Use almost any type of clear vinegar—white, red or cider vinegar. Serve as part of an antipasti spread or chop and add to pasta salad, vinaigrettes or stir-fries. Use the freshest garlic you can find to make the best pickles.</div> http://www.eatingwell.com/recipes/pickled_garlic_cloves.html#comments March/April 2013 American Easy Diabetes appropriate Gluten free Low carbohydrate glutfree Recipes - Individual Recipes Vegetables Vegetarian, other Poach Spring Summer 8 or more Budget Make ahead instructions Vegan Vegetarian 15 minutes or less Sauce/Condiment, savory Fri, 22 Feb 2013 19:49:22 +0000 Sarah Hoff 275672 at http://www.eatingwell.com Mirin-Poached Salmon with Spring Salad http://www.eatingwell.com/recipes/mirin_poached_salmon.html <div><a href="http://www.eatingwell.com/recipes/mirin_poached_salmon.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/MF8287_Ardito.JPG" alt="Mirin-Poached Salmon with Spring Salad Recipe" title="Mirin-Poached Salmon with Spring Salad Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/mirin_poached_salmon.html" target="_blank">Mirin-Poached Salmon with Spring Salad</a></div> <div>Poaching fish with a little flavorful liquid may be the easiest way to cook fish! This quick poached-fish recipe stars salmon, but tuna, mahi-mahi or cod work just as well. Look for pea sprouts, also called “pea shoots,” at farmers’ markets and in well-stocked supermarkets. Or use 1 more cup thinly sliced snap peas instead.</div> http://www.eatingwell.com/recipes/mirin_poached_salmon.html#comments March/April 2013 Asian Easy Diabetes appropriate Gluten free Healthy weight Heart healthy High potassium Low calorie Low carbohydrate Low cholesterol Low saturated fat Father's Day glutfree Memorial Day Mother's Day Recipes - Individual Recipes Fish Vegetables Fish Dinner
 Poach Spring Summer 4 Entertaining, casual Everyday favorites Quick (total 30 min. or less) 30 minutes or less Main dish, fish/seafood Fri, 22 Feb 2013 18:46:59 +0000 Sarah Hoff 275668 at http://www.eatingwell.com Pickled Ginger http://www.eatingwell.com/recipes/pickled_ginger.html <div><a href="http://www.eatingwell.com/recipes/pickled_ginger.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/OT8070_Krasner.JPG" alt="Pickled Ginger Recipe" title="Pickled Ginger Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/pickled_ginger.html" target="_blank">Pickled Ginger</a></div> <div>Making your own pickled ginger is easy and delicious. Pickled ginger is served as a palate cleanser between sushi courses. This pickled ginger recipe has no added dyes, unlike store-bought pickled ginger, which often contains food dye. </div> http://www.eatingwell.com/recipes/pickled_ginger.html#comments July/August 2012 Gluten-Free Japanese Easy Gluten free Low carbohydrate glutfree Recipes & Menus - Recipe Slideshows Vegetables Vegetarian, other Dinner
 Lunch Poach Fall Spring Summer Winter 8 or more Budget Make ahead instructions Vegan Vegetarian More than 1 hour Sauce/Condiment, sweet Wed, 13 Jun 2012 17:33:24 +0000 Erin McCormick 106924 at http://www.eatingwell.com Poached Salmon with Fresh Herb Salad http://www.eatingwell.com/recipes/salmon_herb_salad.html <div><a href="http://www.eatingwell.com/recipes/salmon_herb_salad.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/MF7962_0.JPG" alt="Poached Salmon with Fresh Herb Salad Recipe" title="Poached Salmon with Fresh Herb Salad Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/salmon_herb_salad.html" target="_blank">Poached Salmon with Fresh Herb Salad</a></div> <div>Gently cooking salmon in a savory broth keeps the fish moist and tender. Serve it warm or chilled with the salad of fresh herbs.</div> http://www.eatingwell.com/recipes/salmon_herb_salad.html#comments March/April 2012 Gluten-Free Scaling American Easy Diabetes appropriate Gluten free Healthy weight Heart healthy High potassium Low calorie Low carbohydrate Low saturated fat Gluten Free Diet Easter Father's Day glutfree Mother's Day Recipes - Individual Recipes Recipes & Menus - Seafood Alcohol Citrus Fish Fish Dinner
 Poach Fall Spring Summer 4 Entertaining, casual Entertaining, formal Make ahead instructions 45 minutes or less Main dish, fish/seafood Mon, 20 Feb 2012 20:11:48 +0000 Nifer 69235 at http://www.eatingwell.com Bistro Salad Crepes http://www.eatingwell.com/recipes/bistro_crepes.html <div><a href="http://www.eatingwell.com/recipes/bistro_crepes.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/BR7892.JPG" alt="Bistro Salad Crepes Recipe" title="Bistro Salad Crepes Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/bistro_crepes.html" target="_blank">Bistro Salad Crepes</a></div> <div>Poached eggs and lightly dressed salad greens top these savory crepes. They’re just the thing to make for a special brunch or luncheon. </div> http://www.eatingwell.com/recipes/bistro_crepes.html#comments January/February 2012 French Moderate Diabetes appropriate Healthy weight Heart healthy High calcium High potassium Low calorie Low saturated fat Low sodium Easter Father's Day Mother's Day Recipes - Individual Recipes Citrus Dairy Eggs Greens Vegetables Wheat Whole Grains Eggs Vegetarian, other Brunch Dinner
 Poach Fall Spring Summer Winter 6 Birthday Budget Entertaining, casual Gourmet Make ahead instructions Vegetarian More than 1 hour Main dish, vegetarian Wed, 11 Jan 2012 19:29:34 +0000 Erin McCormick 52717 at http://www.eatingwell.com Lavender-Poached Peaches & Blackberries http://www.eatingwell.com/recipes/lavendar_poached_peaches.html <div><a href="http://www.eatingwell.com/recipes/lavendar_poached_peaches.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/DS7712.jpg" alt="Lavender-Poached Peaches &amp;amp; Blackberries Recipe" title="Lavender-Poached Peaches &amp;amp; Blackberries Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/lavendar_poached_peaches.html" target="_blank">Lavender-Poached Peaches &amp; Blackberries</a></div> <div>Serve this colorful lavender-spiked blackberry-peach compote at a brunch or with small scoops of vanilla frozen yogurt for a glorious yet healthful dessert. If you can, choose freestone over cling peaches for this recipe: the pits will pull out more easily, which helps keep the peach halves intact. Recipe by Nancy Baggett for EatingWell.</div> http://www.eatingwell.com/recipes/lavendar_poached_peaches.html#comments July/August 2011 American Easy Gluten free Healthy weight Heart healthy High fiber Low calorie Low cholesterol Low saturated fat Low sodium Father's Day glutfree July 4th Labor Day Memorial Day Recipes - Individual Recipes Recipes & Menus - Cancer Recipes & Menus - Fresh Citrus Dairy Fruit Dessert Poach Fall Summer 4 Entertaining, casual Entertaining, formal Make ahead instructions Picnic Potluck Vegetarian More than 1 hour Desserts, fruit Fri, 24 Jun 2011 19:35:26 +0000 Erin McCormick 17423 at http://www.eatingwell.com Grilled Mussels with Salsa Verde http://www.eatingwell.com/recipes/mussels_salsa_verde.html <div><a href="http://www.eatingwell.com/recipes/mussels_salsa_verde.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/MF7615.jpg" alt="Grilled Mussels with Salsa Verde Recipe" title="Grilled Mussels with Salsa Verde Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/mussels_salsa_verde.html" target="_blank">Grilled Mussels with Salsa Verde</a></div> <div>This is a fun little appetizer of mussels roasted with salsa verde, a bold-flavored Italian sauce made with lots of fresh herbs, garlic and anchovies. We blanch the garlic in this version to give it a more subtle flavor that doesn’t overpower the mussels. The bonus in this recipe is that you get leftover mussel broth, which is a delicious base for seafood soups and sauces.</div> http://www.eatingwell.com/recipes/mussels_salsa_verde.html#comments May/June 2011 Italian Easy Diabetes appropriate Gluten free Healthy weight Low calorie Low carbohydrate Low cholesterol Low sodium Father's Day glutfree July 4th Labor Day Memorial Day Mother's Day New Year's Eve Valentine's Day Recipes - Individual Recipes Alcohol Fish Shellfish Shellfish Appetizers Broil Grill/BBQ Poach Fall Spring Summer Winter 8 or more Budget Entertaining, casual Entertaining, formal Gourmet Make ahead instructions More than 1 hour Appetizer Wed, 20 Apr 2011 17:50:45 +0000 Erin McCormick 17204 at http://www.eatingwell.com Italian Salsa Verde http://www.eatingwell.com/recipes/italian_salsa_verde.html <div><a href="http://www.eatingwell.com/recipes/italian_salsa_verde.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/SV7656.jpg" alt="Italian Salsa Verde Recipe" title="Italian Salsa Verde Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/italian_salsa_verde.html" target="_blank">Italian Salsa Verde</a></div> <div>Not to be confused with Mexican salsa, this traditional Italian sauce is full of fresh herbs, capers, lemon, garlic and anchovy. It’s delicious on all kinds of grilled, pan-seared or roasted meats, fish and vegetables. We blanch the garlic in this version to give the sauce a more subtle flavor, so it’s not overpowering.</div> http://www.eatingwell.com/recipes/italian_salsa_verde.html#comments May/June 2011 Italian Mediterranean Easy Recipes - Individual Recipes Fish Appetizers Dinner
 Poach Spring Winter 8 or more Budget Make ahead instructions Quick (total 30 min. or less) 30 minutes or less Sauce/Condiment, savory Tue, 19 Apr 2011 14:36:44 +0000 Erin McCormick 17174 at http://www.eatingwell.com Asparagus-Goat Cheese Soufflés http://www.eatingwell.com/recipes/asparagus_goat_cheese_souffles.html <div><a href="http://www.eatingwell.com/recipes/asparagus_goat_cheese_souffles.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/MV7578.jpg" alt="Asparagus-Goat Cheese Soufflés Recipe" title="Asparagus-Goat Cheese Soufflés Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/asparagus_goat_cheese_souffles.html" target="_blank">Asparagus-Goat Cheese Soufflés</a></div> <div>Puffy and warm, these asparagus-goat cheese soufflés are the essence of spring. Serve them alongside a big salad with a tangy vinaigrette for a light supper or a special brunch. Though these are wonderful either way, the addition of truffle oil is spectacular and decadent-tasting. </div> http://www.eatingwell.com/recipes/asparagus_goat_cheese_souffles.html#comments March/April 2011 French Moderate Diabetes appropriate High calcium Low calorie Low carbohydrate Low sodium Easter Father's Day Mother's Day Recipes - Individual Recipes Cheese Dairy Eggs Vegetables Eggs Appetizers Brunch Dinner
 Bake Poach Spring Summer 6 Budget Comfort foods Entertaining, casual Entertaining, formal Gourmet Kid-friendly Vegetarian 1 hour or less Main dish, vegetarian Wed, 16 Feb 2011 21:15:54 +0000 Erin McCormick 16924 at http://www.eatingwell.com Asparagus Salad Topped with Poached Eggs http://www.eatingwell.com/recipes/asparagus_salad_poached_egg.html <div><a href="http://www.eatingwell.com/recipes/asparagus_salad_poached_egg.html" target="_blank"><img src="http://bed56888308e93972c04-0dfc23b7b97881dee012a129d9518bae.r34.cf1.rackcdn.com/sites/default/files/imagecache/148_148/recipes/SA7557.jpg" alt="Asparagus Salad Topped with Poached Eggs Recipe" title="Asparagus Salad Topped with Poached Eggs Recipe" border="0" width="148" height="148"/></a></div> <div><a href="http://www.eatingwell.com/recipes/asparagus_salad_poached_egg.html" target="_blank">Asparagus Salad Topped with Poached Eggs </a></div> <div>This asparagus salad topped with poached eggs is satisfying yet light, making it a nice option for lunch, brunch or even dinner with some crusty bread. Roasting brings out a toasty flavor in the asparagus. We like this salad with medium-set poached eggs so the yolks are still a little runny, but poach your eggs for the full 8 minutes if you prefer hard-set yolks.</div> http://www.eatingwell.com/recipes/asparagus_salad_poached_egg.html#comments March/April 2011 American Easy Diabetes appropriate Gluten free Healthy weight High calcium High potassium Low calorie Low carbohydrate Low sodium Easter Father's Day glutfree Mother's Day Recipes - Individual Recipes Recipes & Menus - Fresh Cheese Citrus Dairy Eggs Greens Vegetables Eggs Appetizers Brunch Dinner
 Lunch Poach Roast Spring Summer 4 Entertaining, formal Gourmet Make ahead instructions Vegetarian 30 minutes or less Main dish, vegetarian Salad, main dish Salad, side/appetizer Wed, 16 Feb 2011 20:40:10 +0000 Erin McCormick 16922 at http://www.eatingwell.com