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Content tagged with “No-cook” (Page 5)

Massaged Kale Salad
Here a pungent garlicky dressing is infused into kale by massaging the greens and the dressing together with your hands...
Massaged Broccoli Rabe Salad
In this broccoli rabe salad recipe, the dressing is massaged into the leaves and florets, virtually eliminating its...
Apple & Fennel Salad with Blue Cheese
Apples and blue cheese are a heavenly match in this fennel and apple salad recipe dressed with a tangy cider-vinegar...
Citrus-Soy Dipping Sauce
This citrus-soy dipping sauce, a blend of reduced-sodium soy sauce, lemon juice, lime juice and vinegar, has so much...
Zesty Shrimp & Black Bean Salad
Loaded with fresh tomatoes, peppers and cilantro and seasoned with cumin and chile, this shrimp and black bean salad...
Zesty Shrimp & Black Bean Salad for Two
Loaded with fresh tomatoes, peppers and cilantro and seasoned with cumin and chile, this shrimp and black bean salad...
Herb Butter Spread
Try this herb butter spread with olive oil to top corn on the cob. Make a few batches at a time and store in the...
Classic Margarita
This skinny margarita recipe saves 150 calories compared to traditional margarita recipes made with syrupy-sweet...
Nectarine & Prosciutto Salad
Sweet ripe nectarines pair with peppery arugula and a hit of salty Parmesan and prosciutto in this outstanding side...
Nectarine, Corn & Tomato Relish
Serve this tomato relish recipe—full of nectarines, corn and fresh tomatoes—as a wonderful accompaniment to grilled...
No-Bake Cherry Cheesecake
This no-bake cherry cheesecake is an easy summertime treat. This no-bake cheesecake recipe has omega-3-rich walnuts in...
Simple Green Salad with Citronette
Frisée and radicchio are both assertive, slightly bitter greens that add color and texture to any salad. Match them...
Bitter Greens Salad with Aged Balsamic, Pine Nuts & Currants
This salad features a colorful combination of escarole, endive and radicchio, along with currants, pine nuts and...
Slivered Celery Salad with Blue Cheese Dressing
Blue cheese, celery and a dash of hot sauce—it’s a tried-and-true combo as an adornment for Buffalo wings. So it’s no...
Pink Grapefruit & Avocado Salad
This is a special-occasion salad that pairs grapefruit segments with creamy avocado, pungent red onion, crunchy...
Tofu Tropic Smoothie
Mango, pineapple and lime flavor this tropical smoothie. Silken tofu adds staying power.
Clean Breeze Smoothie
This refreshing smoothie is made with cucumber and kiwi and gets a kick from ginger-flavored kombucha and fresh...
Good Green Tea Smoothie
This green smoothie is packed with grapes, spinach, green tea and avocado. A touch of honey adds sweetness.
“Get Your Orange” Flax Smoothie
This bright orange smoothie gets its color from frozen peaches plus carrot and orange juice. Fresh ginger packs a...
Pomegranate Berry Smoothie
This berry smoothie is made with pomegranate juice and packs lots of satisfaction from banana and cottage cheese.
Banana Spice Smoothie
This healthy banana smoothie is made with vanilla kefir and spiked with warming spices.
Sugared Rosemary
Use these festive-looking sugared fresh rosemary sprigs to decorate any holiday dessert platter. They look especially...
"Use a Spoon" Chopped Salad
When Paul Newman and Michel Nischan opened their Westport, Connecticut, restaurant Dressing Room, Paul’s request was...
Pepper & Sopressata Bruschetta
We love the taste of these zesty Italian-style one-bite appetizers—topped with sopressata, red pepper spread and fresh...
Goat Cheese & Veggie Morsel
Crackers topped with tangy goat cheese and a confetti of vegetables make a terrific vegetarian appetizer. Use soft goat...
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