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Content tagged with “Bake” (Page 7)

Banoffee Pie
Love bananas, toffee and whipped cream? Then you’ve got to try this healthy Banoffee Pie recipe—a healthier version of...
Blueberry Squares
Inspired by our love of lemon squares, we developed this healthy blueberry squares recipe using juice from fresh...
Lemon Squares
Lemon squares are so delicious, but classic lemon square recipes tip the scales with their calories and saturated fat....
Raspberry Squares
Inspired by our love of lemon squares, we developed this healthy raspberry squares recipe using the juice of fresh...
Strawberry-Rhubarb Squares
Inspired by our love of lemon squares, we developed this healthy strawberry-rhubarb squares recipe. We slashed the...
Quinoa Lasagna
This healthy quinoa lasagna recipe has a layer of quinoa (rather than noodles) along with vegetables, cheese and herbs...
Hoisin-Ginger Meatloaf
Scallions, hoisin sauce and ginger give this pork-and-turkey meatloaf great flavor and plenty of vegetables boost the...
Bacon Cheeseburger Meatloaf
Do you like bacon cheeseburgers? Try this healthy meatloaf recipe packed with bacon and Cheddar cheese. It has all the...
Basic Meatloaf
While meatloaf purists focus on the meat, we like to look at meatloaf as a way to pack extra veggies and whole grains...
Cranberry-Turkey Meatloaf
This healthy turkey meatloaf recipe is packed with cranberries, sage and celery—all the flavors of Thanksgiving dinner...
Reuben Meatloaf
Inspired by the classic Reuben sandwich, this nontraditional, healthy Reuben meatloaf recipe includes sauerkraut, Swiss...
Baked Egg Foo Yong
Egg foo yong is a Chinese omelet filled with vegetables, bean sprouts and sometimes meat. Our vegetarian egg foo yong...
Mac & Cheese
This healthy, homemade macaroni and cheese recipe is topped with plenty of golden breadcrumbs. If you want to add a...
Coconut-Carrot Morning Glory Muffins
These carrot-flecked, whole-grain morning glory muffins can be made ahead for breakfast or a snack so you can hit the...
Creamy Wild Mushroom Toast Points
Serve these rich and savory mushroom toasts as a healthy appetizer with a fork and knife. Wild mushrooms give the...
Baked Coconut Shrimp with Tangelo Salsa
A sweet-and-sour tangelo salsa complements the toasty coconut crust on these sassy little coconut shrimp. Serve these...
Caramelized Pear Custard Pie
This custard pie recipe elevates the simple pear to something heavenly. The pears are lightly caramelized, baked into...
Moroccan Bulgur & Pork Casserole
Fragrant with North African spices and made hearty with chunks of lean pork, this bulgur pilaf casserole recipe is...
Chicken Florentine Roll-Ups
Perfect for entertaining, these chicken cutlets are stuffed with spinach, sun-dried tomatoes, walnuts and just enough...
Cranberry Cornbread
Cornbread gets a festive makeover in this recipe with the addition of fresh and dried cranberries. If you like your...
Quinoa Salad with Oranges, Beets & Pomegranate
Roasted beets and sweet dates, tangy oranges and juicy pomegranate seeds make this quinoa salad recipe festive. It...
Wild Rice Stuffing with Apple & Sausage
This amazing wild-rice stuffing recipe is bursting with rustic fall flavors, including rye bread, sausage, apples,...
Creamed Spinach Casserole
This creamy spinach casserole recipe is a more sophisticated cousin to creamed spinach. It’s perfect for weekend...
Twice-Baked Potatoes with Horseradish & Caviar
Twice-baked potatoes get an elegant treatment when spiked with horseradish and topped with a bit of caviar. If oven...
Sweet Potato Pie with Cream Cheese Swirl
This creamy sweet potato pie recipe is seasoned like a pumpkin pie with plenty of cinnamon and nutmeg and gets nice...
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