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Content tagged with “Bake”

Marbled Cheesecake Brownies
Using reduced-fat cream cheese substantially reduces the fat in these marbled cheesecake brownies.
Veal Stew
Earthy portobello mushrooms add depth to this rich veal stew. Serve over whole-wheat egg noodles or orzo.
Lemony Yellow Cake with Blackberry Sauce
This lemony cake is topped with Blackberry Sauce for a pretty presentation.
Bird's Nest Pastries (Kadaif)
Kadaif is a classic Middle Eastern pastry, traditionally tossed with lots of butter, filled with cheese or nuts and...
Upside-Down Nectarine Muffins
These upside-down nectarine muffins are a delicious summertime breakfast treat.
Banana Bran Muffins
Banana bran muffins are great to have on hand for breakfast on-the-go!
Strawberry-Rhubarb Cobbler
Strawberries and rhubarb are one of the great flavor combinations of springtime. Here the duo stars in a traditional...
Strawberry Almond Cake
Almond cake is layered with light vanilla cream and sweet strawberries in this stunning dessert.
Sugar-on-Snow Cake
This impressive-looking maple layer cake, with amber syrup drizzled over billowy mounds of frosting, pays homage to a...
Chocolate Doughnuts
Satisfy your craving for chocolate doughnuts with this healthier version.
Carrot & Banana Muffins
Packed with flavorful and wholesome ingredients, these carrot-banana muffins make a good snack or breakfast.
Chocolate-Cherry Chews
Full of bright cherry flavor, these chewy chocolate cookies will disappear in no time!
Parsnip Muffins
Try these sweet and earthy parsnip muffins next time you're craving the carrot counterpart.
Toasted-Oat Shortcakes with Basil-Scented Peaches
These toasted oat shortcakes are filled with basil-infused peaches and topped with vanilla frozen yogurt in this...
Apple-Cinnamon Rice Pudding
Whether you're partial to the fragrant maple and apple goodness warm from the oven or prefer it cold and...
Raspberry Linzer Bars
The crust for these raspberry bars has plenty of spices and walnuts—the perfect foil for tangy-sweet raspberry...
Applesauce-Date Muffins
These easy, tasty applesauce-date muffins are rich in fiber, low in saturated fat and perfectly portable, making them...
Classic Malted Waffles
To add great malt flavor to these waffles, use malt-flavored Ovaltine or Carnation Malted Milk. Serve with Mixed Berry...
Plum-Almond Upside-Down Cake
Jewel-like plums are beautiful in this almond-flavored upside-down cake.
Old-Fashioned Gingerbread
Ginger, which can be traced as far back as the first century A.D., is an ancient culinary staple. Honor its tradition...
Gingerbread-Date Cookies
Dates add a sweet counterpoint to these spicy gingerbread cookies.
Soft Pretzels
A soft, doughy pretzel—twisted and salted—is the ultimate stadium food. But you don't need to be a season-ticket...
Pear-Walnut Coffee Cake
Pears, cranberries and walnuts combine in this delicious whole-wheat coffee cake.
Walnut-Stuffed Nectarines Poached in Laurier Syrup
This recipe is based on a traditional Turkish dessert, in which dried figs are stuffed with ground walnuts and poached...
Grand Marnier Soufflé
A triple hit of orange—from marmalade, zest and liqueur—infuses this light souffle with warm citrus flavor.
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