Flank Steak Pinwheels These festive wheels of steak, Boursin cheese, spinach and sun-dried tomatoes look fancy, but they're quite easy...
Spicy Beef with Shrimp & Bok Choy Oyster sauce and rice wine give this speedy stir-fry a rich flavor that balances the clean, sweet crunch of bok choy....
Korean-Style Steak & Lettuce Wraps These wraps should be served with lots of condiments: kimchee, for sure, but also nonfat yogurt and shredded carrots...
Ultimate Beef Chili Offer garnishes, such as reduced-fat sour cream and grated Cheddar cheese (about 1 tablespoon each per person), chopped...
Old-Fashioned Spaghetti & Meatballs To stretch the ground beef, we use high-fiber bulgur and whole-wheat breadcrumbs in the meatballs, which are baked...
Soy-Glazed Beef & Vegetable Rolls These juicy beef rolls are terrific for entertaining because you can prepare them in the morning and broil them at the...
Thai Beef Salad The hot-and-sour dressing has an exotic flavor, yet has just a few ingredients.
Middle Eastern Burgers Exotic-tasting spices and chopped prunes give Middle Eastern flair to these truly succulent burgers. Serve with Yogurt-...
Braised Brisket & Roots This braised brisket gets a decidedly wintery feel from the earthy-sweet flavors of carrots, parsnips and rutabaga.
Creamy Hamburger Noodle Casserole The EatingWell Test Kitchen takes lean ground beef and combines it with whole-grain bulgur, egg noodles and a creamy...
Chili-Taco Casserole For a series on ABC's Good Morning America, we did an EatingWell Rx of the hosts' favorite recipes. One of...
Bistro Beef Salad Shallot vinaigrette unifies a simple salad of leftover beef, potatoes and cherry tomatoes; serve with a loaf of crusty...
Inside-Out Cheeseburgers Why put the cheese on top of the burger when half of it just melts off? Instead, form the burger around the cheese so...
Grilled Steak with Fresh Corn Salad Prepare the ingredients for this easy salad before you head to the grill with the steak. That way, you can mix together...
Vietnamese-Style Beef & Noodle Broth Inspired by pho--traditional Vietnamese soup--this one-pot meal is garnished with crunchy mung bean sprouts and chopped...
Blue Ribbon Meatloaf In revisiting this classic, we put the meat back in the “loaf” by using ultra-lean ground beef and turkey. With fresh...
Steak Salad-Stuffed Pockets Here's a healthy dinner on the go, an easy sandwich you can pack up and take in the car when you're rushing...
Orange-Scented Beef Stir-Fry Orange marmalade is the secret ingredient in this quick stir-fry. For variations, substitute chicken, shrimp, pork or...