Basic Tomato Sauce This simple but intensely flavored sauce can be used in many Italian recipes. Make a large batch and freeze in small...
Scandinavian Rice Salad Serve this Scandinavian-inspired salad for lunch on the patio, accompanied by some good rye bread or rye crisps.
Soba Noodles with Roasted Eggplant Roasted eggplant makes a creamy sauce that coats pasta quite nicely. Soba (Japanese buckwheat noodles) add a lovely...
Irish Soda Bread Fragrant homemade whole-wheat bread that is ready in less than 1 hour. The recipe is easily doubled.
Greens & Gorgonzola Pizza Stir up the dough the day before and keep it in a bag in the fridge. You can bake the pizza several hours before the...
Caribbean Pork Curry (Porc Colombo) Curry was brought to the Caribbean by British colonizers and the Indians they brought with them to work the sugar...
Baked Asparagus & Cheese Frittata Perfect for a spring brunch or light supper, this Italian omelet is baked so it is easy to serve to a group.
Veggie-Burger Pitas Mushrooms and pine nuts give these “burgers” a terrific flavor. A food processor comes in handy for making the...
Plum Ketchup Fresh and flavorful plum ketchup makes a delicious sandwich spread, a sauce for grilled beef, pork or chicken, or an...