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Content tagged with “45 minutes or less”

Stuffed Chard with Fresh Marinara
Reminiscent of the stuffed cabbage of yore, the mild flavor of chard makes these beef-stuffed rolls perfect for the...
Potato Galette
Thinly sliced potatoes are tossed with oil, salt and pepper then baked to crispy perfection in this pretty side dish.
Spaghetti with Clam Sauce
We use whole baby clams, chopped plum tomatoes and lots of fresh herbs to create a delicious clam sauce for pasta that...
Ricotta Cassata
This no-bake take on a Sicilian classic will quickly become part of your dessert repertoire.
Spaghetti Frittata
Leftover spaghetti? Try mixing it with eggs for an Italian omelet.
Citrus-Rum Punch
Begin the festivities with this rum-spiked fruity punch—green tea adds antioxidants and orange slices make a pretty...
Chocolate-Cherry Bars
Dramatically dark in color, these chewy bars are studded with dried tart cherries.
Hermits
Store in an airtight container for up to 3 days.
Apple Butter Spice Cake
Buttermilk and apple butter contribute to the moistness of this simple, one-bowl cake.
Curried Sweet Potatoes
Dried apricots, raisins and curry powder make unusual but delectable partners for sweet potatoes in this old-style...
Curried Pear Chicken
Coconut milk, cilantro and mint give this dish a fresh, exotic flavor. We prefer using a Bartlett pear but any type...
Mulled Wine
For midwinter cheer, pull up a mug of something warm and spirited.
Parmesan Potato Skin Chips
Here, we toss the most nutritious part of potatoes, their skins, with olive oil, seasonings and Parmesan cheese and...
Figs Stuffed with Gorgonzola
Gorgonzola cheese meets dried figs poached in port. The result: a thoroughly elegant holiday appetizer.
Bulgur Stuffing with Dried Cranberries & Hazelnuts
For a change of pace from traditional bread stuffing, try this elegant, nutty-tasting pilaf, which features quick-...
Raspberry Sauce
Removing seeds from raspberry puree is a tedious step, but worth the effort to make a silky sauce.
Goat Cheese Kisses
Each of these bite-size savory treats has a bit of dried fruit tucked inside for a slightly sweet surprise. They make...
Pasta & Beans
A healthful combination of beans and greens makes this pasta dish evocative of the Italian countryside. By dropping the...
Chicken Saute with Creamy Mushroom & Leek Sauce
Here is one simple technique that guarantees juicy results every time. First, pound the chicken: making it thinner...
Whole-Wheat Crepes
This basic crepe recipe is a tasty wrap for sweet and savory fillings.
Yogurt-Garlic Sauce
This cool, savory yogurt sauce recipe makes a perfect healthy sauce for burgers, chicken and grilled vegetables.
Braised Red Cabbage with Chestnuts
With slightly tart and sweet accents and aromatic caraway seasoning, braised red cabbage is an excellent foil to the...
Chicken Tortilla Soup
Making soups may have once been an all-day affair, but here's a great example of how a few choice convenience...
Canadian Bacon & Scallion Mini Quiches
Real men do eat quiche--or will when it's stuffed with Canadian bacon and cheese. Served over salad, these quiches...
Chicken Cacciatore
A cacciatore was a hunting-lodge dish, a way to slow-simmer tough game birds to tenderness. Flavorful chicken thighs...
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