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Content tagged with “15 minutes or less”

Scrambled Eggs with Smoked Salmon
Smoked salmon has such a rich and salty flavor that a little bit goes a long way in this sophisticated take on...
Cold Cucumber Soup
Tangy buttermilk and fresh mint make this chilled soup a refreshing starter in the summer.
Sesame-Ginger Dressing
Mix this zippy dressing with shredded napa cabbage for an Asian slaw, use it to dress a chicken or pasta salad or dip...
Deviled Eggs
Try experimenting with this basic recipe by adding your favorite mix-ins--like pickle relish, finely chopped red bell...
Black Bean Salsa
To add a rich smokiness, use salsa flavored with chipotle peppers.
Really Low-Fat Garlic Bread
Quick and garlicky, this bread will soon become a staple on pasta night.
Peppered Turkey with Cranberry-Grape Relish
Although low in fat and calories, a sophisticated and creative entrée like turkey paillards crusted with pink...
Spinach Salad
Crunchy bean sprouts and water chestnuts add texture to this familiar favorite.
Moroccan Chicken Salad
Leftover chicken and rice come together in this flavorful main dish salad. Serve over baby spinach.
Southwestern Scrambled Eggs
Sick of plain scrambled eggs? Cilantro, scallions and salsa to the rescue! Serve with warm corn tortillas and black...
New Orleans Olive Salad
This salad makes an excellent sandwich filling or spread for crackers.
Hollandaise Sauce
Bring back eggs Benedict with our lightened-up Hollandaise sauce. Here we thicken buttermilk with cornstarch; a touch...
Banana-Berry Smoothie
This bright and easy breakfast packs two servings of fruit plus soy protein and fiber.
Salmon Sandwiches with Japanese Flavors
Most canned salmon is wild, making it a sustainable and convenient choice. The Japanese flavors in the spread are the...
Vegetable Cream Cheese
Chopped vegetables add crunch to plain old cream cheese. Try spreading it on your morning bagel or on whole-grain...
Tuna & Artichoke Salad
An unusual and rich flavor combination; serve this salad with sliced tomato on French bread.
Raspberry-Chocolate Chip Frozen Yogurt
Jammy raspberries and rich chocolate combine for a delicious, tart frozen yogurt. It is quick and easy to prepare, but...
Honey-Lemon Tea
This is a popular drink served in homes along the Yangtze during the summer. In China, honey is highly praised for its...
Pocket Eggs with Soy-Sesame Sauce
In Wuhan, this is a common way of cooking eggs, which were hard to come by during the Chinese Cultural Revolution, when...
Plum Chutney
Try this summertime spread on crackers with cream cheese or as a dipping sauce for grilled chicken.
Salty Chihuahua
This is a Mexican-inspired take on the Salty Dog (usually made with grapefruit juice, vodka and salt).
Basic Vinaigrette
A hint of garlic, a little mustard and a touch of fresh herbs lightly flavor an elegantly simple dressing that is...
Creamy Dressing
Slightly tart, this creamy dressing suits coleslaw or a cucumber salad.
Honey-Mustard Dressing
A perfect foil for a salad of mixed bitter greens including arugula, chicory, escarole, radicchio and/or watercress
Tahini Dressing
Tahini, also called sesame butter, adds richness to this creamy dressing. Its nutty flavor will enliven a composed...
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