Content tagged with “15 minutes or less” (Page 10)
Try experimenting with this basic recipe by adding your favorite mix-ins--like pickle relish, finely chopped red bell...
Black Bean Salsa
To add a rich smokiness, use salsa flavored with chipotle peppers.
Crunchy bean sprouts and water chestnuts add texture to this familiar favorite.
Moroccan Chicken Salad
Leftover chicken and rice come together in this flavorful main dish salad. Serve over fresh greens.
Southwestern Scrambled Eggs
Sick of plain scrambled eggs? Cilantro, scallions and salsa to the rescue! Serve with warm corn tortillas and black...
Bring back eggs Benedict with our lightened-up Hollandaise sauce. Here we thicken buttermilk with cornstarch; a touch...
This bright and easy breakfast packs two servings of fruit plus soy protein and fiber.
Cold Cucumber Soup
Tangy buttermilk and fresh mint make this chilled soup a refreshing starter in the summer.
Try this summertime spread on crackers with cream cheese or as a dipping sauce for grilled chicken.
This is a Mexican-inspired take on the Salty Dog (usually made with grapefruit juice, vodka and salt).
A hint of garlic, a little mustard and a touch of fresh herbs lightly flavor an elegantly simple dressing that is...
Slightly tart, this creamy dressing suits coleslaw or a cucumber salad.
A perfect foil for a salad of mixed bitter greens including arugula, chicory, escarole, radicchio and/or watercress
Tahini, also called sesame butter, adds richness to this creamy dressing. Its nutty flavor will enliven a composed...
Peppered Lamb Chops
Studding lamb chops with garlic and rubbing them with crushed peppercorns adds intense flavor with minimal work.
Corn & Pepper Chowder
Cooked chicken or seafood would be a nice addition to this soup. For an even richer flavor, sauté the corn first in a...