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Content tagged with “Easy”

Fresh Tomatillo Salad
This super-fresh salad spiked with crushed red pepper is a riot of tastes and textures—tart tomatillos, sweet and juicy...
Peach Ice Cream Sandwiches
This peach-studded ice cream sandwich recipe is inspired by fruit crumble. The flourless cookies have a flavor...
First Crush
This easy cocktail recipe is named for how verjus—a nonalcoholic grape juice that is slightly tart—is made from the...
Rainbow Slaw with Beet Greens
A touch of cumin and cinnamon give this colorful, healthy slaw recipe a hint of the Middle East. Serve with a wedge of...
Classic Coleslaw with Attitude
Lots of crunchy, aromatic seeds and the pungent agrodolce bite of quick-pickled raisins elevate this coleslaw recipe...
Carrot & Radish Slaw with Pickled Onions
Cutting vegetables into long thin strips—a technique called julienning—rather than shredding them gives this healthy...
Peach & Roasted Beet Salad with Hazelnut-Yogurt Dressing
Pairing beets with fresh, ripe fruit is a wonderful alternative to the typical beet and goat cheese salad recipe. Be...
Quick Dilly Carrots
In this quick pickle recipe, salting the carrots first extracts their natural moisture. Once the salt’s rinsed off, the...
Watermelon-Turmeric Smoothie
Fresh ginger and turmeric make this watermelon smoothie recipe a super-trendy and healthy drink. Serve it over ice for...
Chai Fudge Pops
Honey and cream cheese team up to give this chai-spiced frozen pop recipe a creamy consistency: think chocolate...
Blueberry-Shrub Lemonade Pops
This vibrant frozen pop recipe is inspired by a shrub—a beverage made from fruit steeped in vinegar that, though trendy...
Chile-Lime-Honeydew Pops
Chile pepper gives this frozen pop recipe an irresistible (but optional) blast of heat. Jalapeño intensifies the green...
Raspberry-Prosecco Pops
These pops are like a frozen Bellini, except the peach puree is swapped for raspberry in this frozen dessert recipe....
Peach-Yogurt Pops
Resist the urge to peel the peaches (or nectarines or plums) in this crowd-pleasing frozen pop recipe. The fruit’s skin...
Kohlrabi, Leek & Gruyère Pizza
If you haven’t tried kohlrabi yet, this is the perfect way to start. This easy pizza recipe with leeks, thyme and...
Roasted Eggplant, Zucchini & Pork Bowls
Bursting with colorful veggies, this healthy grain bowl recipe is topped with an easy miso dressing. If you have quinoa...
Beet & Goat Cheese Quesadillas with Chile-Lime Crema
Use every part of the vegetable in this healthy quesadilla recipe that includes the beet greens as well as the beets....
Jalapeño-Watermelon Margaritas
When the fruit is ripe and you need a little kick in your glass, it’s time for this spicy watermelon margarita recipe....
Honey-Roasted Cherry & Ricotta Tartine
With fresh cherries and a creamy thyme-spiked ricotta spread, this easy tartine recipe is perfect for a healthy...
Flank Steak with Grilled Tomatoes & Cucumber Herb Relish
Halved tomatoes keep their shape but get smoky-sweet flavor when grilled alongside the spice-rubbed steak in this...
Tomato Sandwiches with Basil-Anchovy Mayo
Eating a tomato sandwich with juice and mayo gushing down your pinkies is a rite of passage in North Carolina....
Heirloom Tomato & Summer Vegetable Salad
Allowing the salad to sit for at least 30 minutes before serving means the raw vegetables get a chance to soak up the...
Tomato, Watermelon & Avocado Salad
Enjoy this refreshing healthy salad recipe as a side dish or dice the tomatoes, watermelon and avocado smaller (1/2- to...
Grilled Chicken Legs with Fennel & Olive Relish
A bright and briny relish made from fennel, lemon and olives is the perfect accompaniment in this Italian-inspired...
Grilled Chicken Taco Salad
Peppery arugula, grilled corn and a tangy lime vinaigrette give this healthy taco salad recipe a serious upgrade. This...
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