Content tagged with “January/February 1996” (Page 2)

Quesadillas con Curry
Indian flavors star in this twist on simple quesadillas.

Cappuccino Bread Pudding with Caramel Sauce
Espresso and almonds flavor this bread pudding; it's particularly special when served with this delicious caramel...

Artichoke & Potato Gratin
Fresh artichokes and potatoes combine in this tasty gratin. Serve with Pan-Roasted Chicken & Gravy and Brussels...

Egg Drop Soup
Garlic and ginger flavor the broth of this egg drop soup.

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