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Content tagged with “Healthy Cooking Blog”

If you're trying to cook healthfully, there are some tips, tricks and recipes that can make your meals even more delicious. Our experts share their secrets for flavorful dishes with fewer fat and calories—and you'll never taste the difference.

4 ways to make better meatloaf
There must be something in the air, because I’ve talked about one of my favorite comfort foods—meatloaf...
The secret to killer guacamole
I heart guacamole. I can eat it morning, noon and night (really). I like to have the ingredients on hand to make it for...
Grilled Cheesecake Sandwich "Makeover"
Three hours after I posted EatingWell’s healthier pound cake recipe on our Facebook page for National Pound Cake...
One-dish dinners
When I’m feeling stressed or a little blue, I don’t hit the vending machine or the drive-through window at...
4 simple one-skillet suppers
Last week I blogged about the one pot I couldn’t live without, my enamel-coated cast-iron Dutch oven. And that...
What’s Fresh: How to eat in season even in winter
My husband and I are members of a year-round CSA (community-supported agriculture, with shares for members). In Vermont...
One-pot dinners I wouldn’t live without
If my house ever caught on fire, I wouldn’t be scrambling for my wedding album or my jewelry box. Of course I...
Love your heart: 5 tips to make your favorite recipes heart healthier
If you read my blogs regularly, you may remember that my husband has high blood pressure, a risk factor for heart...
Why I’m wild about canned salmon
I wasn’t a big fish eater until my mid-20s. My mom always cooked dinner but hated fish, so it was never on our...
Yummy homemade gifts that won’t blow your budget
I have a tight budget for Christmas this year, but my gift giving isn’t going to suffer. All it takes is little...
5 secrets for baking healthier holiday cookies
Every year when I was a kid, my mom, my sisters and I baked dozens of rich, buttery cookies to fill our famous...
How to make crispy latkes lighter
Even though I’m not Jewish, I have a soft spot for Jewish cuisine. I learned to love matzo ball soup and knish...
3 Last-Minute Tips for Perfect Turkey
The first time I hosted Thanksgiving dinner I was terrified. Mostly I was terrified about the prospect of roasting a...
Mashed potatoes: Just as good as Mom’s, but healthier
For some people, Thanksgiving dinner is all about turkey or pumpkin pie. For my sister and me, it’s all about...
How to make perfect gravy
Gravy goes on nearly everything on my plate at Thanksgiving dinner. Turkey, green bean casserole, the sweet potatoes....
Everyone’s favorite green bean casserole, with 11 grams less fat!
Several years ago, my sister, Jennie, and I almost walked out on Thanksgiving dinner. It wasn’t because the...
A full Thanksgiving spread for less than $7 per person
I enjoy hosting Thanksgiving, but it can be taxing—especially on my wallet. Thanksgiving is all about abundance...
Save 254 Calories with this Decadent Pumpkin Pie
Pumpkin pie is one of my favorite Thanksgiving recipes, but it always seems to hit the table at precisely the point...
Cut 851 calories from Thanksgiving dinner (without sacrificing taste!)
I adore Thanksgiving, but the holiday quickly loses its luster when I start thinking about all the extra calories I’m...
5 steps for a stress-free Thanksgiving
For several years my husband and I have hosted a big pre-Thanksgiving bash for our friends. Until we started throwing...
5 secrets to healthier lasagna
Lasagna is one of my favorite comfort foods. Although it's not exactly the most stellar meal nutritionally, its cheesy...
3 secrets to perfectly roasted vegetables every time
Some cooks swear by their steamer basket for quick vegetable side dishes. But I couldn’t live without my roasting...
Meatloaf & more: 12 yummy ideas for your muffin tin
I have so many muffin tins at home that there’s an entire shelf in my kitchen devoted to them. (Find 20 delicious...
Wacky kitchen tool: the spurtle
Do you have any idea what a spurtle is? I didn’t, until my friend, Matthew Cox announced he was headed to...
Oprah’s “heavenly” food made healthy
If I was stranded on a desert island and could eat only one food for the rest of my life, it would have to be potatoes...
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