Advertisement

Content tagged with “Healthy Cooking Blog”

If you're trying to cook healthfully, there are some tips, tricks and recipes that can make your meals even more delicious. Our experts share their secrets for flavorful dishes with fewer fat and calories—and you'll never taste the difference.

The Most Genius Way to Cook Spaghetti Squash
Get the printable recipe for Spaghetti Squash Lasagna (pictured here) or Pin It for Later.
Do I Really Need to Preheat My Oven?
The moment you turn your oven on, it starts getting hot, but most take a full 20 minutes to be fully preheated—even if...
How to Shop for Precut Butternut Squash, Plus 4 Fast Dinners
I love butternut squash. But since I commute an hour a day and have a 3-year-old to feed ASAP when walking in the door...
How To: Make Gluten-Free Baked Goods
Gluten—a combination of proteins found in wheat, rye and/or barley flour—gives structure and elasticity to baked goods...
Soup's On: Making Super-Flavorful Chicken Soup
We’ve simmered down our favorite technique for making homemade chicken soup into one easy-to-follow changeable chicken...
The Best Summer Wines for $10 (Or Less!)
It’s summertime and that means it’s very likely that a friend will drop by unexpectedly for a drink and...
A Make-Ahead Mexican Fiesta
When I entertain, I often make Mexican food. It’s easy, budget-friendly and everyone loves it. Plus I can please...
The Difference Between Biscuits and Scones, Plus 6 Healthy Recipes
Growing up in the South, I was served biscuits at breakfast, brunch, lunch and dinner. Each family and restaurant has...
“Spiralized” Vegetable Noodles: Recipes to Up Your Pasta Game
When I was tasked with testing vegetable noodle makers—aka “spiralizers”—I was hesitant. Growing up with a Chinese...
How to Buy Thai Curry Paste, Plus Easy Recipes to Make with It
We love a good Thai curry. And if you frequent Thai restaurants, you probably do too! You can put just about anything...
5 Restaurant Recipes You Can Make Healthier at Home
Restaurants, particularly fast casual restaurant chains like Ruby Tuesday and On the Border, are not typically known...
The Healthiest Fall Vegetables You’re Not Eating
I love fall vegetables. I can’t think of one that I don’t like to eat. But even a vegetable lover can still get into a...
Apple Torte—A Healthy Remake
I’m usually not much of a dessert person. In fact, I prefer a cheese course after dinner when I eat out. But if I see a...
Healthier Clam Chowder + 4 More Chowders
I have a thing for chowder. I am lucky that my mother-in-law lives year-round on Cape Cod: we visit there several...
Rock the Rolls: Lettuce Wraps, Stuffed Cabbage and More
While you may not follow a Paleo or gluten-free diet, here’s a takeaway from both that will help get more veggies into...
Heavenly Peach-Raspberry Crisp (Plus 3 Variations!)
I love pie, particularly ones bursting with summer fruit, but I rarely have the time to make one. That means pie is...
Perfect Fried Rice in 5 Steps
Growing up, having fried rice for dinner was synonymous with “fridge clean-out day,” meaning that any leftover...
Seasoning Cast Iron: Expert Advice
A well-seasoned cast-iron skillet is virtually nonstick, so it’s worth taking the time to season (or re­season)...
Light Yet Luscious Cakes to Celebrate
A wedding without a wedding cake? A birthday party without a birthday cake? That’s like a party balloon without air....
How to Make Your Own Homemade Yogurt
There are plenty of good reasons why yogurt sales have increased by 40 percent over the past five years. High in...
How I Lost 20 Pounds: Meet Nancy Roscigno
Nancy Roscigno, a 47-year-old interior designer from Chapel Hill, North Carolina, lost over 20 pounds with her...
How to Pick the Best Kitchen Knives
For most purposes, an 8- to 10-inch chef’s knife is the perfect tool. Because the blade is wider at the base, it’s...
5 ways to cook healthier in 2014
If you’re resolving to eat healthier this year, consider starting in the kitchen. Mastering a few easy cooking...
Which is healthier: chocolate fudge or chocolate bark?
When I’m invited to someone’s house for dinner, I never show up empty-handed. Call me Southern (which is a compliment...
3 Great Gift Ideas for People Who Love to Cook, Eat and Drink
This holiday, skip sugary treats or high-calorie indulgences and give the food lovers on your list one of these stand-...
Syndicate content
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner