Content tagged with “Food Blog” (Page 7)

Welcome to our recipe blogs. Our editors, Test Kitchen cooks and experts blog about all things food, cooking and recipes. Some of our blogs you might want to check out include Dinner In a Snap and Savvy Moms.

Superfast one-pot chili for the Super Bowl

Spicy Buffalo wings with a healthier spin

3-ingredient guacamole & more easy Super Bowl dips

Homemade pizza for $1 a slice

The #1 food you should eat for breakfast this year

Slim down with this 500-calorie dinner

A 3-dish Christmas brunch

Top 5 EatingWell recipes of 2010

Sanity savers: 5 Christmas main dishes in an hour or less

10 secrets to throwing a fabulous New Year’s party

An impressive Christmas dessert in 30 minutes

Homemade spiced nuts in 5 minutes
Hi, my name is Carolyn and I’m addicted to nuts. I definitely blame my genes. My maternal grandfather (may he...

5 secrets to a stress-free Christmas dinner
The first year I planned Christmas dinner was nerve-racking, I didn't really know where to start! Then I thought about...

How to host a cookie swap
I’m hosting my first cookie swap this year. It’s an inexpensive way to get together with my favorite friends and most...

Festive & delectable holiday cookies (Shhh! They’re only 100 calories.)
It’s time for my annual holiday cookie swap. I had so much success with my 100-calorie cookie platter last year...

An easy holiday quick bread for gifts and guests
Whether I’m looking for a gift or a fantastic addition to a holiday brunch, I often turn to quick breads and...

The one cookie you should bake this holiday
As the EatingWell Test Kitchen manager, I've looked forward to our annual cookie contest for the past six years. Even...

A new recipe to spice up your latke tradition
It's not the presents I remember most about the first Hanukkah I spent with my now-husband's family, it's the latkes....

4 creative ways to re-invent your Thanksgiving leftovers
I’m looking forward to roasting a turkey for Thanksgiving, but the real excitement for me lies in what’s...

4 Awesome homemade holiday gifts for foodies under $8
Despite my best efforts to keep things simple, my holiday gift-giving often turns into some sort of tortuous math...

4 secrets for better tasting (and better-for-you) pie crust
When it comes to making classic recipes—like pie crust—one of the magic ingredients is fat. Butter, lard or...

Impressively easy make-ahead Thanksgiving desserts
I’ve never hosted Thanksgiving dinner before and I don’t think I will, so long as the more seasoned home...

5 classic and new ways to make Thanksgiving sweet potatoes
I have a confession to make: I never liked sweet potatoes growing up. It wasn’t until I was working as an...

Thanksgiving face-off: apple vs. pumpkin pie
There are always two kinds of pie at my family’s Thanksgiving dinner: pumpkin and apple. My husband, Dan, and I...

Green bean casserole turns 55—time for a makeover?
Green Bean Casserole was never part of my traditional Thanksgiving lineup. Which is odd since it’s been a...