Content tagged with “Food Blog” (Page 9)

Welcome to our recipe blogs. Our editors, Test Kitchen cooks and experts blog about all things food, cooking and recipes. Some of our blogs you might want to check out include Dinner In a Snap and Savvy Moms.

Super-simple dinners in 3 steps or less
My husband, Russ, likes to make recipes that have at least 4,000 ingredients and take a minimum of 8 hours to cook. OK...

Meatless dinners even your boyfriend will love
I won my husband’s heart with a stuffed mushroom. That’s right, you heard me: a portobello mushroom...

4 steak dinners for the price of 1
Steak dinners are a special treat in my house. In fact, my husband and I don’t usually buy steak to make at home...

What’s fresh: zucchini bread for chocolate lovers
Zucchini. Say the word and you’re sure to elicit passionate opinions of this abundant summer vegetable. In my...

5 ways to spice up a can of tuna
I can think of so many reasons to adore the lowly canned tuna fish: It’s affordable. It’s high in omega-3...

Meal Deals: 5-ingredient dinners for $3 or less
I just don’t seem to have the attention span I once did. (Wait, what was I talking about?) There are so many...

Got guests? Quick, cheap dinners to keep your crowd happy
Does this ever happen to you? I’ve planned like crazy for a big 4th of July dinner for out-of-town guests who are...

EatingWell’s Summer Challenge: Cook Our July/August Issue and Write About It!
When I first saw Julie & Julia last year, the movie about how Julie Powell cooked and blogged her way through Julia...

Summer school: 5 simple cooking tricks to master
Summer is a great time of year to learn a few new tricks in the kitchen. It’s warm enough to grill, and there are...

Good food choices: what should you pay for chicken?
As I went through the food market yesterday I was thinking about making a good cheap chicken dish. But when I came to...

3 hot things to put on your (leftover) buns
I hate to throw things away (please don’t look in my closet!), especially when it comes to food (you probably...

A complete Memorial Day spread for only $5 per person
This Memorial Day, my husband, Dan, and I are having a BBQ. Since I’m a food editor at EatingWell, our friends...

Recipes that halve the dinner rush hour
Blessed are the meal makers. Those who step into the kitchen to feed the whiny mob seem saintly to me. “Feed me...

Fun picnic condiments for adventurous eaters
I love a good burger, as much for its juicy beefiness as for what I get to put on top. And I’m not talking...

No-cook dinners for the lazy cook
No-cook dinners? I never cook dinner. You might find it hard to believe, considering I started working at...

Eat your meds for dinner
If you’re crafty (unlike me), you’re probably used to following patterns to produce beautiful results. I...

Secrets to the best BBQ chicken
In culinary school I learned how to barbecue chicken “the right way.” It involved closely monitoring a live...

What’s fresh: spring spinach and onion lasagna
A couple of weeks ago, my lovely colleague Penelope blogged about lazy lasagna & more sneaky comfort food...

Mother’s Day brunch that tastes like a splurge—but isn’t
Mother’s Day is just around the corner. I like to show my mom how much she means to me by helping her have the...

4 must-serve Mexican dips with a healthy twist
Every year, I look forward to Cinco de Mayo. Of course I’m very happy for the Mexican Army’s successes over...

4 delicious dinners using ingredients you already have at home
We all have our go-to recipes, those meals we make when we don’t have enough energy to think about dinner, yet...

5 ways to use up your leftovers: lemons, celery and more
As much as we try really hard in the EatingWell Test Kitchen to use the entire “thing” when we call for an...

5 dinners without the cleanup
Let’s face it, a quick dinner isn’t so quick if you’re stuck washing a dozen pots and pans when...

5 ways to spice up your grilled cheese
How many of us grew up eating grilled cheese sandwiches? As a kid, it was my favorite food for hot lunch. Even now, I...