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Content tagged with “Food Blog”

Welcome to our recipe blogs. Our editors, Test Kitchen cooks and experts blog about all things food, cooking and recipes. Some of our blogs you might want to check out include Dinner In a Snap and Savvy Moms.

Fast and Flavorful Texas-Style Steak Fajitas
My husband (lovingly) mocks me sometimes for being a wuss about spicy foods—no extra hot sauce for me, thanks. But...
Dine out at Home: 5 Healthy Recipes for Italian, Chinese & Mexican Takeout Favorites
What are you in the mood for tonight—Italian? Mexican? Chinese? Hold the phone! Takeout is tempting, but instead of...
Staff Favorite Recipes from the September/October issue of EatingWell Magazine
When I sent an office email to gather staff picks from the September/October issue of EatingWell, I was hoping at least...
A 1-Week Dinner Plan & Shopping List for 5 Quick Dinner Recipes on a Budget
Even though I work with and think about food all day as an assistant food editor at EatingWell, I often don’t get the...
1 Month of Dinners—Planned: Your Menu for Week 4
I'm sad that my month of planned dinners is ending next week, but we saved the best recipes for last. These healthy...
1 Month of Dinners—Planned: Your Menu for Week 3
Congrats! You’ve made it to Week 3 of the 28-day meal plan. With a hectic schedule lately, I’ve enjoyed...
1 Month of Dinners–Planned: Your Menu for Week 2
How did your first week of cooking along with EatingWell's 28-day healthy dinner plan go? Did you have a favorite meal...
1 Month of Dinners—Planned: Your Menu for Week 1
What’s for dinner? I used to agonize over this question pretty much every night, not knowing how to balance what is...
Pizz’alad: Why Pizza with a Salad on Top Will Change Everything You Ever Loved About Pizza
My husband, Russ, is a pizza fanatic. A salad glistening with a thin coat of dressing is more up my alley. So to keep...
Staff Favorite Recipes from the July/August issue of EatingWell Magazine
It was easy to get my co-workers to tell me their favorite recipe from the latest issue of EatingWell—many of them had...
Easy & Impressive 8-Layer Taco Salad
Our annual neighborhood summer potluck is next weekend. Something to look forward to, right? Hanging out in someone’s...
Forget Frozen: DIY Easy Homemade Popcorn Chicken
Parenting involves compromises—anyone who’s ever had a 3-year-old pass through their lives can attest to that. Of...
Fresh Flavors for Your Grill: 30-Minute Korean Turkey Burgers
EatingWell has published some pretty great turkey burger recipes in the past, and we just keep getting better and...
Easy Summer Tomato Gazpacho in Your Blender!
A blender can be your best friend for a quick summer supper. I mean, I'll have to make sure the margarita mix is all...
6 Practically Instant Red, White & Blue July 4th Recipes
By Jessie Price, Editorial Director for EatingWell Magazine
Meat-lover’s quinoa veggie burger
This quinoa veggie burger recipe is a meat-lover’s burger: toasted pecans, mushrooms, Cheddar cheese, fresh herbs...
Healthy spring salad recipe with fresh peas and crispy fried shallots
Now’s the time to head to the farmers’ market to find just-picked fresh shelling peas. Peas thrive in the...
Vegetarian Thai red curry
Thai food is so flavorful and so full of healthful fresh vegetables—why don’t I cook it at home more? Naomi...
How to make cream sauce without cream
Anything draped in a velvety-smooth cream sauce is bound to be delicious. It’s also bound to be high in calories...
3 DIY tortilla tricks: How to make your own taco shells, taco bowls and tortilla chips
I love Mexican food—tacos with crispy shells, crunchy taco bowls and salty tortilla chips. But I could do without...
30-minute chicken Caesar salad wrap on the grill
Does it ever occur to you to make Caesar salad at home? I never think of it until I’m at a restaurant and it...
Super-easy oven-barbecued chicken
Unpredictability may spice up a marriage, sure—but predictability can be comforting without being boring. For...
Easy DIY healthy chicken taco bowls
How many meals can you make with a corn tortilla? The outside-the-box cooks in the EatingWell Test Kitchen gave...
Being single never tasted so good: tips to make cooking for one delicious and easy
You know what the best part of cooking for one is? You don’t have to cater to anyone else’s dietary...
Quinoa for dessert? Oh yes. Just wait’ll you try this amazing quinoa blondie recipe
Confession time: I’m a brownie snob. For years I’ve turned up my nose at “blondies.” (OK, maybe...
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