Advertisement

Content tagged with “Dessert” (Page 3)

How to make 20-minute Halloween popcorn balls
EatingWell’s popcorn balls have very few ingredients, come in at 78-103 calories each, contain whole grains and...
The best pumpkin bread recipe
Add to your list of fall’s simple pleasures—along with turning leaves, apple cider and professional...
How to host a cookie swap
I’m hosting my first cookie swap this year. It’s an inexpensive way to get together with my favorite friends and most...
Festive & delectable holiday cookies (Shhh! They’re only 100 calories.)
It’s time for my annual holiday cookie swap. I had so much success with my 100-calorie cookie platter last year...
An easy holiday quick bread for gifts and guests
Whether I’m looking for a gift or a fantastic addition to a holiday brunch, I often turn to quick breads and...
The one cookie you should bake this holiday
As the EatingWell Test Kitchen manager, I've looked forward to our annual cookie contest for the past six years. Even...
4 foods to eat if you overeat
My motto—especially when it comes to nutrition—is moderation. There aren’t any “bad”...
4 secrets for better tasting (and better-for-you) pie crust
When it comes to making classic recipes—like pie crust—one of the magic ingredients is fat. Butter, lard or...
Impressively easy make-ahead Thanksgiving desserts
I’ve never hosted Thanksgiving dinner before and I don’t think I will, so long as the more seasoned home...
Thanksgiving face-off: apple vs. pumpkin pie
There are always two kinds of pie at my family’s Thanksgiving dinner: pumpkin and apple. My husband, Dan, and I...
Old-fashioned apple crisp with way less butter
I was at my mother-in-law's last weekend and she made an amazing apple crisp for dessert one night. Mmmmmm, apple crisp...
DIY healthy lunchbox treats: homemade fruit bars
When it comes to lunch, not much has changed since I was a kid—even at age 34, I’m still envious when a co-...
Low-cal homemade popsicles without the additives
Bomb Pops were my favorite freezer pops as a kid. They are loaded with sugar and have red, white and blue stripes...
Microwave desserts in 15-minutes
It’s too hot and humid for me to consider turning on my oven or stove in the evening. I’ve got the whole...
What’s fresh: zucchini bread for chocolate lovers
Zucchini. Say the word and you’re sure to elicit passionate opinions of this abundant summer vegetable. In my...
How much food do you really need?
We all know—and you’ve heard me give my registered dietitian spiel before—that to slim down you have...
100-calorie summer treats to outsmart your cravings
When we were kids, you were very grateful for the food on your plate—whatever it might be—and you finished...
Syndicate content
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner