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Quick Grilling Recipes (Slide 22)

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This twist on the Louisiana favorite piles grilled shrimp and creamy-dressed cabbage onto a crusty bun. Bread that's soft on the inside and crusty on the outside is perfect for a Po' Boy sandwich. We grill both sides of a whole-wheat bun for that added crunch. You may need a few extra napkins to enjoy it, but this quick and easy sandwich is well worth it. Serve with: Sauteed corn and bell peppers.

Recipe: Shrimp Po' Boy

 
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Mediterranean Portobello Burger

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Firm tofu is well suited for the grill because it does not fall apart. Seasoned with curry powder, t…View slide
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Peppery radicchio mellows a bit on the grill and is offset wonderfully by the sweet beets and earthy…View slide
Cherry Burgers

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Shrimp Po' Boy

Shrimp Po' Boy

This twist on the Louisiana favorite piles grilled shrimp and creamy-dressed cabbage onto a crusty b…View slide
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Grilled Shrimp Skewers over White Bean Salad

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This spicy rub of coriander, caraway and hot pepper is lovely on grilled chicken, as we use it here,…View slide

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