Vegan Vegetable Side Dishes (Slide 33)
Add a little shallot and dried dill or tarragon to any mixture of frozen vegetables and have a delicious side dish on the table fast. If you’d like to make this recipe with fresh vegetables instead, cut them into bite-size pieces and add a tablespoon or two of water to the skillet when you add the vegetables; adjust the cooking time as needed.
Recipe: Quick Vegetable Sauté
In this healthy panzanella recipe, a classic Italian bread salad recipe, juicy tomatoes full of brig…View slide
Not a fan of kale? These crispy baked kale chips will convert you! For the best result, don’t over…View slide
Avocados add a silky consistency and cheese-like richness to this dairy-free pesto recipe. Toss it w…View slide
More Healthy Recipes with Vegetables