Two Dozen Easy Egg Recipes (Slide 18?slide=18)
This elegant broccoli and goat cheese soufflé will wow your family and friends. Soufflés are surprisingly easy to make—the only trick is getting them on the table before they deflate. Serve with: A tomato-and-fennel salad and, for dessert, fresh strawberries drizzled with balsamic vinegar.
Recipe: Broccoli & Goat Cheese Souffle
This sophisticated take on Eggs Benedict swaps a full-flavored, chunky vegetable medley for Canadian…View slide
Don't let the name intimidate you. This delicious take on the Swedish “savory sandwich torte” is…View slide
Try this easy egg salad on your favorite multigrain bread or on top of lightly dressed salad greens.…View slide
Whole almonds add beneficial monounsaturated fats to EatingWell's spin on this Indonesian-style frie…View slide