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Turmeric Recipes (Slide 9)

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Jamaican Beef Patties

Patties are Jamaican fast food, a golden-yellow crust encasing a spicy beef, shrimp, chicken or vegetable filling. Traditional versions use butter, shortening, lard—or a combination of the three—to make the flaky crust. A blend of butter and canola oil cuts saturated fat with equally delicious results. The patties keep very well, so consider making a double batch to freeze for your own “fast-food” lunches.

Recipe: Jamaican Beef Patties

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Golden Turmeric Latkes with…

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Jamaican Beef Patties

Jamaican Beef Patties

Patties are Jamaican fast food, a golden-yellow crust encasing a spicy beef, shrimp, chicken or vege…View slide
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This pilaf, made with nutty bulgur, gets plenty of bright flavor from fresh dill, mint, parsley, gin…View slide
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Moroccan Vegetable Soup (Chorba)

Moroccan Vegetable Soup (Ch…

Hearty with chunks of beef or lamb, plenty of vegetables and a bit of pasta, this Moroccan soup gets…View slide
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Protein-rich yellow split peas combined with fresh vegetables yields a hearty, stewlike curry—perf…View slide
Wok-Seared Chicken & Vegetables (Kadhai murghi)

Wok-Seared Chicken & Vegeta…

This colorful stir-fry combines green bell pepper, orange carrots and red onion along with spice-coa…View slide
Moroccan-Flavored Pork Ragu

Moroccan-Flavored Pork Ragu

This type of stew is normally cooked slowly for a few hours using tougher and fattier meat from the …View slide
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Shrimp with Mango & Basil

Shrimp with Mango & Basil

This one-pan stir-fry is an Indian feast of sweet shrimp, perfumy mangoes and spicy basil. It's guar…View slide
Indian Spice Rub

Indian Spice Rub

Curry, cumin, coriander, mint, turmeric and ginger make a delicious Indian-inspired rub for tofu, ch…View slide
Greek Lemon Rice Soup

Greek Lemon Rice Soup

Smooth silken tofu replaces the eggs in our version of the classic Greek soup. Add an extra drizzle …View slide
Rice Pilaf with Lime & Cashews

Rice Pilaf with Lime & Cashews

In southern India, this fragrant dish is served during the harvest season. We've made it the traditi…View slide
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