Top 50 Recipes for Fall (Slide 15)
Sure, the slow cooker’s great for stews and soups, but it also happens to make a mean lasagna! In this ingenious slow-cooker recipe, all you have to do is chop your veggies, then layer the ingredients (raw) into the crockpot. Serve with: Garlic bread and a green salad.
Recipe: Slow-Cooker Vegetarian Lasagna
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This chicken potpie is studded with peas, mushrooms, carrots and onions and topped with tender whole…View slide
Originally made in restaurants with a rich Mornay sauce, chicken divan often featured canned cream o…View slide
Sturdy apples are flavored with cinnamon and vanilla in this slow cooker apple compote. Top with low…View slide
Black Bean Soup
This is a zippy Southwestern-flavored black bean soup. We make it with canned beans so it comes toge…View slide
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