Chef Paul Bartolotta of Bartolotta, Ristorante di Mare at Wynn Las Vegas is a two-time James Beard Award winner. His restaurant received the AAA Four-Diamond award for 2007, 2008 and 2009.
Next: Paul Bartolotta's pasta sauce »
Vote Now! | More Polls | Comments
© Copyright 2013, Meredith Corporation. All Rights Reserved | By using this site, you agree to our Terms of Service.