Tasty Tomato Recipes (Slide 2)
Tomatoes, onions and garlic develop a deep, rich flavor when roasted. A mix of different colored cherry tomatoes will add a playful note. This soup is adapted from a recipe in Amy Goldman’s book The Heirloom Tomato: From Garden to Table (Bloomsbury USA, 2008).
Recipe: Roasted Tomato-Bread Soup
add to 'my eatingwell'

Tomato-Corn Pie
Tomatoes and corn have a natural affinity for one another: the slight acidity of tomatoes balances t…
View slide
Caprese Salad
Summer-ripe tomatoes and fresh mozzarella need only a sprinkling of fresh herbs, salt and pepper to …
View slide
Macque Choux
Macque Choux (pronounced “mock shoe”) is a Cajun corn and vegetable sauté. Here we eschew the t…
View slide
Salsa Rojo
Here's a homemade version of the tomato salsa served at taco stands and burrito joints everywhere. T…
View slide
Tomato Gratin
A gratin is any dish topped with cheese or breadcrumbs mixed with butter, then heated until browned…
View slide
More Healthy Vegetable Recipes