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St. Patrick’s Day Recipes (Slide 11)

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Our version of green eggs and ham is full of spinach, leeks and dill, along with ham and havarti cheese. Serve with: Roasted red potatoes or hash browns.

Recipe: Green Eggs & Ham Frittata

 
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Irish Lamb Stew

Irish Lamb Stew

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Red Potato Colcannon

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Whole-Wheat Irish Soda Bread

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Warm Red Cabbage Salad

Warm Red Cabbage Salad

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Guinness-Marinated Bison Steak Sandwiches

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Warm Chicken Sausage & Potato Salad

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Green Eggs & Ham Frittata

Green Eggs & Ham Frittata

Our version of green eggs and ham is full of spinach, leeks and dill, along with ham and havarti che…View slide
Mint-Pesto Rubbed Leg of Lamb

Mint-Pesto Rubbed Leg of Lamb

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Oven "Fries"

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Turkey Sausage with Fennel Sauerkraut & Potatoes

Turkey Sausage with Fennel …

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Braised Beef & Mushrooms

Braised Beef & Mushrooms

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Chicken & Sweet Potato Stew

Chicken & Sweet Potato Stew

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Broccoli, Beef & Potato Hotdish

Broccoli, Beef & Potato Hot…

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Roast Leg of Lamb, Cauliflower & Shallots

Roast Leg of Lamb, Cauliflo…

Even though lamb is available year-round, it’s traditionally associated with spring. Here we slath…View slide
Vegetarian Shepherd’s Pies

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Turkey & Leek Shepherd's Pie

Turkey & Leek Shepherd's Pie

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