Spicy Recipes (Slide 9)
The potatoes in this quick, Tex-Mex-style pork stew are cooked until they are falling apart to add body to the stew. Poblano peppers vary in heat: if you want a stew without any heat, use 2 small green bell peppers in place of the poblanos. Serve with: Warm corn tortillas or cheese quesadillas.
Recipe: Quick Pork & Chile Stew
Chile Con Queso
Our healthier version of chile con queso will have ooey-gooey-cheese lovers celebrating. Now you can…View slide
A medley of warm spices tempered with a touch of brown sugar is a great match for rich, nutritious p…View slide