Spicy Low-Calorie Recipes (Slide 7)
This colorful stir-fry combines green bell pepper, orange carrots and red onion along with spice-coated chicken for a delicious result. The cooking happens quickly, so it's a good idea to measure out and prepare all the ingredients in the recipe before you fire up the wok. Enjoy the smoky aromas that emanate from the pan and the combination of spices that titillate the taste buds.
Recipe: Wok-Seared Chicken & Vegetables (Kadhai murghi)
Although there are many variations of this Mexican chicken soup, spicy chipotle chiles are always pa…View slide
This truly tasty half-hour vegetarian chili is made possible by using convenient canned beans and to…View slide
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