Recipes for Spicy Foods That Boost Your Metabolism (Slide 6)
The great thing about barbecuing oysters is you don’t need to shuck them. Put the oysters right on the grill and cook until the steam inside the oysters pops the shells open. Drizzle with a little spicy Thai sauce and you’re done.
Recipe: Spicy Thai Barbecued Oysters
Enjoy this traditional Southwestern dish of sautéed summer squash, onions and peppers as a side or …View slide
Crumbled soft tofu is often used to make satisfying, egg-free scrambles so it’s a natural for a ve…View slide
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