Soups and Salads to Help You Lose Weight (Slide 6)
Toasting the pita adds crunch to this bright-tasting salad, and a drizzle of olive oil and a sprinkle of ground sumac—the berry of a bush that grows wild all over Lebanon—add depth. Letting the salad sit for a bit before eating allows the pita to soak up the lemony dressing.
Forget iceberg; the traditional Wedge salad is better with Romaine lettuce and a healthier ranch-sty…View slide
Toasting the pita adds crunch to this bright-tasting salad, and a drizzle of olive oil and a sprinkl…View slide
This simple tomato soup is perfect paired with your favorite grilled cheese sandwich. Make a double …View slide
In this healthy clam chowder recipe, traditional heavy cream is replaced with milk and flour-thicken…View slide
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