Skinny Recipes for Italian Food (Slide 5)
These calzones are stuffed with a summery combination of corn and broccoli, but you can use whatever you have in your fridge. Part-skim ricotta and mozzarella make our pizza pockets lower in saturated fat. Plus a whole-wheat crust adds a nutty flavor and extra fiber. Serve with your favorite marinara sauce for dipping.
Recipe: Corn & Broccoli Calzones
If you're a fan of the classic Italian dessert Tiramisu, try this quick, lower-calorie variation the…View slide
Summer-ripe tomatoes and fresh mozzarella need only a sprinkling of fresh herbs, salt and pepper to …View slide
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