Skinny Recipes for Italian Food (Slide 18)
Elevate frozen ravioli with sizzled garlic and shallots, shaved pecorino and fresh arugula. Serve with: Whole-grain baguette and a light-bodied red wine, such as pinot noir.
Recipe: Ravioli with Arugula & Pecorino
If you're a fan of the classic Italian dessert Tiramisu, try this quick, lower-calorie variation the…View slide
Summer-ripe tomatoes and fresh mozzarella need only a sprinkling of fresh herbs, salt and pepper to …View slide
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