Recipes to Boost Your Iron Intake (Slide 10)
Pork shoulder is an inexpensive and juicy cut that lends itself to roasting, grilling and braising. Here it's paired with prunes, which is a natural marriage of flavors, but you can also use butternut squash combined with a few dried apricots. Serve with polenta and roasted carrots.
Recipe: Ragout of Pork & Prunes
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This truly tasty half-hour vegetarian chili is made possible by using convenient canned beans and to…View slide
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