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Recipes from the September/October 2013 Issue of EatingWell (Slide 7)

(Slide 7 of 21)   Start at the beginning | View recipes as list

This steak fajita recipe uses bottled Italian salad dressing as part of the steak marinade to make it quick and convenient. For a healthy choice, pick dressing with a short and simple ingredient list including canola or olive oil. Serve the steak fajitas with fresh pico de gallo, guacamole and cold beer.

Recipe: South Texas Steak Fajitas

 
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Braised Cauliflower & Squash Penne Pasta

Braised Cauliflower & Squas…

In this braised cauliflower and squash penne pasta recipe, we cook the pasta and vegetables in broth…View slide
Eggplant Parmesan

Eggplant Parmesan

Eggplant Parmesan doesn’t have to include layers of deep-fried eggplant and mountains of cheese. T…View slide
Quick Risotto with Shrimp, Corn & Edamame

Quick Risotto with Shrimp, …

In this healthy, quick risotto recipe, we use instant brown rice instead of arborio rice, and frozen…View slide
Creamy Green Chile Chicken Soup

Creamy Green Chile Chicken …

Here’s a favorite Southwestern chicken soup recipe featuring the exquisite New Mexican green chile…View slide
Tomatillo & Pork Chili

Tomatillo & Pork Chili

In this healthy Mexican-inspired tomatillo and pork chili recipe, poblano peppers, chipotle chiles a…View slide
Green Juice

Green Juice

This healthy green juice recipe combines parsley, spinach, pears and celery to make a juice packed w…View slide
South Texas Steak Fajitas

South Texas Steak Fajitas

This steak fajita recipe uses bottled Italian salad dressing as part of the steak marinade to make i…View slide
Salmon Cakes with Olives, Lemon & Dill

Salmon Cakes with Olives, L…

Studded with briny olives, bright lemon zest and a touch of dill, this healthy, easy salmon cake rec…View slide
White Turkey Chili

White Turkey Chili

This healthy white turkey chili recipe is gorgeous, with flecks of green from zucchini, oregano and …View slide
Chickpea & Chorizo Fideos

Chickpea & Chorizo Fideos

This quick, one-pot version of fideos, a toasted pasta recipe served in Spain, gets a smoky flavor f…View slide
Spiced Apple Bread Pudding

Spiced Apple Bread Pudding

This silky apple dessert recipe—a spiced apple bread pudding made with apple cider in place of the…View slide
Creamy Mustard Chicken

Creamy Mustard Chicken

In this healthy, creamy mustard chicken recipe, thin-sliced chicken breasts (sometimes labeled chick…View slide
EatingWell King Ranch Casserole

EatingWell King Ranch Casse…

This healthy Tex-Mex King Ranch casserole recipe is typically made with cans of cream-of-something s…View slide
Shrimp Dumplings

Shrimp Dumplings

This healthy shrimp-and-cabbage dumpling recipe makes a big batch, so you can eat some for dinner an…View slide
Carrot-Orange Juice

Carrot-Orange Juice

In this vibrant, healthy carrot-orange juice recipe, we jazz up plain orange juice by adding a yello…View slide
Brussels Sprout & Potato Hash

Brussels Sprout & Potato Hash

This vegetarian Brussels sprout and potato hash recipe is a quick, easy dinner, perfect for a cool f…View slide
Apricot-Chile Glazed Salmon

Apricot-Chile Glazed Salmon

This healthy apricot-chile glazed salmon recipe marries fruit and chiles to make this easy grilled s…View slide
Chard & Chorizo Frittata

Chard & Chorizo Frittata

We love frittata recipes for weeknights because they are the ultimate no-fuss healthy dinners. In th…View slide
Lamb & White Bean Chili

Lamb & White Bean Chili

In this healthy lamb and white bean chili recipe, the addition of eggplant makes this chili velvety …View slide
Duck Chiles Rellenos

Duck Chiles Rellenos

The days of just stuffing chiles with cheese to make chiles rellenos are over. Case in point: this d…View slide

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