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Recipes from the September/October 2013 Issue of EatingWell

Get new healthy recipes from EatingWell’s September/October 2013 issue.

Get new recipe inspiration from EatingWell's best recipes from the September/October 2013 issue. Rev your metabolism with spicy chile pepper recipes, save time on busy weeknights with our make-ahead casseroles and celebrate the flavors of fall with vegetable soup recipes, hearty chili recipes and more. Plus, healthy juice recipes to boost your mood, your immune system and your produce intake. Download a FREE Cookbook with Our Best Fall Recipes!

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