Recipes From the May/June 2012 Issue of EatingWell (Slide 26)
This cherry pie recipe is pure magic. If you can’t find sour cherries, don’t fret—it’s also delicious with sweet cherries. The filling has a hint of clove and honey, which gives it a novel flavor. Serve this cherry pie with your favorite light vanilla ice cream or frozen yogurt.
Recipe: Honey-Sweetened Cherry Pie
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